Vegan Popsicles Market – Global Industry Size, Share, Trends, Opportunity and Forecast, Segmented By Flavor (Fruit, Exotic & Tropical, Creamy & Indulgent, Others), By Distribution Channel (Hypermarkets/Supermarkets, Online, Specialty Stores, Others), By Region & Competition, 2019-2029F

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Summary

Report Description

Forecast Period

2025-2029

Market Size (2023)

USD 74.89 Million

CAGR (2024-2029)

8.52%

Fastest Growing Segment

Online

Largest Market

North America

Market Size (2029)

USD 121.92 Million

Market Overview

Global Vegan Popsicles market was valued at USD 74.89 million in 2023 and is expected to grow USD 121.92 million by 2029 with a CAGR of 8.52% during the forecast period. The global vegan popsicles market has seen significant growth in recent years, fueled by rising consumer interest in plant-based and dairy-free dessert alternatives. As health and environmental consciousness increase, consumers are actively seeking vegan options that align with their ethical and dietary preferences. Vegan popsicles, made without any animal-derived ingredients, are becoming popular due to their healthier ingredients and lower environmental impact compared to traditional dairy-based treats.

Key Market Drivers

Rising Health and Wellness Awareness

Health consciousness is one of the most influential drivers of the vegan popsicles market, as consumers increasingly prioritize healthy lifestyles and dietary choices. This trend is especially prominent among millennials and Generation Z, who favor nutritious, low-calorie, and plant-based alternatives. Vegan popsicles, often crafted from natural fruit purees, coconut milk, almond milk, or other plant-based ingredients, appeal to those looking for lower-fat, lower-sugar options compared to traditional dairy ice creams and frozen desserts.

With growing concerns over lifestyle-related diseases, such as diabetes and obesity, health-conscious consumers are drawn to vegan popsicles as a treat that aligns with their wellness goals. Brands are meeting this demand by focusing on cleaner, less processed ingredients, often adding health-boosting elements like antioxidants, probiotics, or natural vitamins to their products. As awareness about food sensitivities rises, vegan popsicles also appeal to lactose-intolerant and dairy-allergic consumers, creating a broader base of interest and acceptance. With health and wellness trends only continuing to grow, the vegan popsicles market is expected to benefit from sustained demand in the coming years.

Increased Popularity of Plant-Based and Vegan Lifestyles

The vegan movement has become mainstream, with plant-based lifestyles extending beyond just food to encompass ethical, environmental, and sustainability-related concerns. As people become more aware of the impact of their food choices on the planet, animal welfare, and personal health, the preference for vegan options is increasing across demographics. In regions like North America and Europe, veganism has grown from a niche lifestyle to a widely recognized and accepted diet, influencing food producers to create an array of vegan-friendly options, including frozen desserts like popsicles.

This shift is further supported by flexitarians, individuals who are not strictly vegan but aim to reduce their meat and dairy intake. Flexitarians represent a large market, and their desire to incorporate plant-based alternatives into their diet is a strong force behind the growth of vegan popsicles. Brands are seizing the opportunity by innovating with plant-based ingredients such as coconut, almond, oat, and soy, offering consumers a variety of flavors and textures that mimic traditional ice cream without animal-based ingredients. Companies that prioritize environmentally friendly packaging, fair trade sourcing, and transparency further attract ethically minded consumers, making the market for vegan popsicles increasingly robust and appealing.

 

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Key Market Challenges

High Production Costs and Ingredient Sourcing

One of the major challenges in the vegan popsicles market is the high production cost, driven largely by the expense of plant-based ingredients, natural flavorings, and clean-label requirements. Unlike traditional dairy-based popsicles, which rely on readily available and cost-effective ingredients, vegan popsicles often incorporate specialty ingredients like almond milk, coconut milk, agave syrup, and various superfoods. These ingredients tend to be more expensive and sometimes less stable, requiring additional considerations in sourcing and processing.

Ensuring a steady supply of quality plant-based ingredients can be challenging, as certain components may be subject to seasonal availability or import restrictions, further impacting cost. For example, sourcing organic, non-GMO fruit purees or certified sustainable ingredients can lead to fluctuations in availability and price, affecting production consistency and profit margins. As the cost of these raw materials rises, it becomes more challenging for brands to price their products competitively while maintaining profitability. Small and medium-sized brands, in particular, may struggle with balancing the cost of high-quality ingredients against consumer expectations for affordable, accessible products.

Seasonality of Demand

The demand for vegan popsicles, like other frozen desserts, is highly seasonal, peaking in warmer months and significantly declining during colder seasons. This seasonal demand fluctuation presents a challenge for producers, who must manage inventory and production levels carefully to avoid overstocking during off-peak periods and ensure adequate supply during peak months. Without proper planning, companies risk holding excess inventory, leading to increased storage costs, waste, and potential losses from expired stock.

Seasonality also affects the ability of brands to maintain consistent revenue streams, which is essential for long-term growth and sustainability. Many vegan popsicle producers operate on thin margins, so the significant drop in sales during colder months can impact their financial health. To address this, some brands attempt to diversify their product offerings by developing alternative products that appeal year-round, such as plant-based ice cream, smoothies, or other shelf-stable vegan treats. However, these ventures can require additional resources and investments, which may not always yield immediate returns.

Key Market Trends

Innovative and Bold Flavor Profiles

Consumers are increasingly looking for unique and bold flavors that go beyond traditional options, sparking a wave of innovation in the vegan popsicles market. This trend is driven by adventurous eaters, particularly among younger demographics, who seek distinctive flavors and are open to trying unusual combinations. To cater to this demand, companies are experimenting with diverse flavor profiles that draw inspiration from global cuisines, such as mango-chili, coconut-lime, or matcha-mint. Ethnic and fusion flavors not only offer a taste of international cuisines but also make vegan popsicles a more exciting and enticing choice.

Companies are also embracing seasonal and limited-edition flavors, which add an element of exclusivity and keep consumers engaged. These limited time offers allow brands to test new flavors and gauge consumer response without a long-term commitment, creating a sense of urgency that encourages purchases. Furthermore, there is a growing trend toward using natural flavors and colors, especially among consumers who prefer clean-label products. Vegan popsicles featuring botanical infusions, like lavender or hibiscus, and floral-inspired flavors also appeal to consumers seeking a sensory experience, allowing brands to offer a touch of indulgence with unique, artisanal appeal.

Sustainable and Eco-Friendly Packaging

As consumer awareness of environmental issues grows, there is a strong trend in the vegan popsicles market toward sustainable and eco-friendly packaging. Many consumers who choose vegan products are also conscious of environmental impact and seek brands that align with their values, both in product content and packaging. To meet this demand, companies are increasingly adopting biodegradable, compostable, and recyclable packaging materials to reduce their environmental footprint. Some brands have also begun using plastic-free packaging, opting instead for materials made from plant-based or recycled resources, which cater to eco-conscious consumers.

Innovations in packaging design, such as minimalistic and refillable options, are further enhancing sustainability efforts. In addition to eco-friendly packaging, companies are also focusing on using ethically sourced ingredients and adopting sustainable practices in their production processes. By prioritizing environmental responsibility, brands in the vegan popsicles market can differentiate themselves and foster customer loyalty among environmentally minded consumers. This trend aligns well with the overall values of the plant-based consumer base, making it a powerful driver for brand image and consumer trust.

Segmental Insights

Distribution Channel Insights

Hypermarkets/Supermarkets dominate the global vegan popsicles market, driven by the convenience, variety, and visibility these stores offer. Consumers seeking plant-based frozen treats prefer these retail formats due to their accessibility, wide product assortment, and frequent promotions. Hypermarkets and supermarkets also provide dedicated plant-based and health-conscious sections, making it easier for shoppers to find vegan options. Additionally, major retailers often partner with leading vegan popsicle brands, leveraging their extensive distribution networks to ensure availability across multiple locations. This broad reach and consumer trust in established retailers contribute significantly to the dominance of this segment in the market.


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Regional Insights

North America leads the global vegan popsicles market, fueled by a strong shift toward plant-based diets and increased demand for healthier frozen treats. The region's health-conscious consumers are highly receptive to vegan products, viewing them as alternatives aligned with wellness and sustainability trends. The U.S. has seen widespread product availability across supermarkets, hypermarkets, and specialty stores, driven by significant investments in plant-based innovation and strategic retail partnerships. Additionally, a growing vegan population and awareness of environmental impact contribute to the region's dominance. North America’s robust infrastructure for food distribution and marketing further solidifies its market leadership.

Recent Developments

  • In July 2024, Oatly, the well-known Swedish oat milk brand, formed strategic partnerships with Haidilao and fast-casual restaurant KFC to launch new vegan popsicles in their menus across China. The collaboration features two innovative fruit popsicle offerings in guava and grape flavors, expanding Oatly's footprint in the growing plant-based dessert market.

  • In March 2023, Valsoia, Italy's producer of plant-based products, introduced a new line of Italian vegan gelato aimed at consumers throughout Europe. This innovative range features exciting flavors, including Espresso Cones with Chocolate Chips and Triple Pistachio Mini Sticks.

  • In March 2023, Fudgy Pop has launched the first-ever vegan, gluten-free fudge pops in the U.S. market, aim to provide a nostalgic, indulgent treat made with simple ingredients. The initial flavors include Fudgin’ Fudgy, Berry Fudgy, and Minty Fudgy.

Key Market Players

  • Austin's Natural Frozen Pops Inc.
  • Froneri International Limited
  • Ruby's Naturals Inc.
  • Fruitful Brands, Inc.
  • Unilever Plc (Popsicle)
  • Bluebird Foodstuff Trading LLC 
  • Valsoia S.p.A
  • Danone North America Public Benefit Corporation (So Delicious)
  • Bliss Unlimited, LLC (Cosmic Bliss)
  • Wicked Foods, Inc

 

By Flavor

 

By Distribution Channel

 

By Region
  • Fruit
  • Exotic & Tropical
  • Creamy & Indulgent
  • Others
  • Hypermarkets/Supermarkets
  • Online
  • Specialty Stores
  • Others
  • North America
  • Asia Pacific
  • Europe
  • South America
  • Middle East & Africa

 

Report Scope:

In this report, the Global Vegan Popsicles Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

  •   Vegan Popsicles Market, By Flavor:

o   Fruit

o   Exotic & Tropical

o   Creamy & Indulgent

o   Others

  • Vegan Popsicles Market, By Distribution Channel:

o   Hypermarkets/Supermarkets

o   Online

o   Specialty Stores

o   Others

  • Vegan Popsicles Market, By Region:

o   North America

§  United States

§  Canada

§  Mexico

o   Asia-Pacific

§  China

§  Japan

§  India

§  Australia

§  South Korea

§  Indonesia

o   Europe

§  France

§  United Kingdom

§  Italy

§  Germany

§  Spain

o   South America

§  Argentina

§  Colombia

§  Brazil

o   Middle East & Africa

§  South Africa

§  Saudi Arabia

§  UAE

§  Turkey

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the Global Vegan Popsicles Market.

Available Customizations:

Global Vegan Popsicles Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Global Vegan Popsicles Market is an upcoming report to be released soon. If you wish an early delivery of this report or want to confirm the date of release, please contact us at [email protected]

Table of content

1.    Introduction

1.1.  Product Overview

1.2.  Key Highlights of the Report

1.3.  Market Coverage

1.4.  Market Segments Covered

1.5.  Research Tenure Considered

2.    Research Methodology

2.1.  Objective of the Study

2.2.  Baseline Methodology

2.3.  Key Industry Partners

2.4.  Major Association and Secondary Sources

2.5.  Forecasting Methodology

2.6.  Data Triangulation & Validation

2.7.  Assumptions and Limitations

3.    Executive Summary      

3.1.  Market Overview

3.2.  Market Forecast

3.3.  Key Regions

3.4.  Key Segments

4.    Voice of Customers

4.1.  Brand Awareness

4.2.  Factor Influencing Purchase Decision

5.    Global Vegan Popsicles Market Outlook

5.1.  Market Size & Forecast

5.1.1.    By Value

5.2.  Market Share & Forecast

5.2.1.    By Flavor Market Share Analysis (Fruit, Exotic & Tropical, Creamy & Indulgent, Others)

5.2.2.    By Distribution Channel Market Share Analysis (Hypermarkets/Supermarkets, Online, Specialty Stores, Others)

5.2.3.    By Regional Market Share Analysis

5.2.3.1.        North America Market Share Analysis

5.2.3.2.        Europe Market Share Analysis

5.2.3.3.        Asia Pacific Market Share Analysis

5.2.3.4.        Middle East & Africa Market Share Analysis

5.2.3.5.        South America Market Share Analysis

5.2.4.    By Top 5 Companies Market Share Analysis, Others (2023)

5.3.  Global Vegan Popsicles Market Mapping & Opportunity Assessment

5.3.1.    By Flavor Market Mapping & Opportunity Assessment

5.3.2.    By Distribution Channel Market Mapping & Opportunity Assessment

5.3.3.    By Regional Market Mapping & Opportunity Assessment

6.    North America Vegan Popsicles Market Outlook

6.1.  Market Size & Forecast

6.1.1.    By Value

6.2.  Market Share & Forecast

6.2.1.    By Flavor Market Share Analysis

6.2.2.    By Distribution Channel Market Share Analysis

6.2.3.    By Country Market Share Analysis

6.3.  North America: Country Analysis

6.3.1.    United States Vegan Popsicles Market Outlook

6.3.1.1.        Market Size & Forecast

6.3.1.1.1.           By Value

6.3.1.2.        Market Share & Forecast

6.3.1.2.1.           By Flavor Market Share Analysis

6.3.1.2.2.           By Distribution Channel Market Share Analysis

6.3.2.    Canada Vegan Popsicles Market Outlook

6.3.2.1.        Market Size & Forecast

6.3.2.1.1.           By Value

6.3.2.2.        Market Share & Forecast

6.3.2.2.1.           By Flavor Market Share Analysis

6.3.2.2.2.           By Distribution Channel Market Share Analysis

6.3.3.    Mexico Vegan Popsicles Market Outlook

6.3.3.1.        Market Size & Forecast

6.3.3.1.1.           By Value

6.3.3.2.        Market Share & Forecast

6.3.3.2.1.           By Flavor Market Share Analysis

6.3.3.2.2.           By Distribution Channel Market Share Analysis

7.    Asia Pacific Vegan Popsicles Market Outlook

7.1.  Market Size & Forecast

7.1.1.    By Value

7.2.  Market Share & Forecast

7.2.1.    By Flavor Market Share Analysis

7.2.2.    By Distribution Channel Market Share Analysis

7.2.3.    By Country Market Share Analysis

7.3.  Asia Pacific: Country Analysis

7.3.1.    China Vegan Popsicles Market Outlook

7.3.1.1.        Market Size & Forecast

7.3.1.1.1.           By Value

7.3.1.2.        Market Share & Forecast

7.3.1.2.1.           By Flavor Market Share Analysis

7.3.1.2.2.           By Distribution Channel Market Share Analysis

7.3.2.    Japan Vegan Popsicles Market Outlook

7.3.2.1.        Market Size & Forecast

7.3.2.1.1.           By Value

7.3.2.2.        Market Share & Forecast

7.3.2.2.1.           By Flavor Market Share Analysis

7.3.2.2.2.           By Distribution Channel Market Share Analysis

7.3.3.    India Vegan Popsicles Market Outlook

7.3.3.1.        Market Size & Forecast

7.3.3.1.1.           By Value

7.3.3.2.        Market Share & Forecast

7.3.3.2.1.           By Flavor Market Share Analysis

7.3.3.2.2.           By Distribution Channel Market Share Analysis

7.3.4.    Australia Vegan Popsicles Market Outlook

7.3.4.1.        Market Size & Forecast

7.3.4.1.1.           By Value

7.3.4.2.        Market Share & Forecast

7.3.4.2.1.           By Flavor Market Share Analysis

7.3.4.2.2.           By Distribution Channel Market Share Analysis

7.3.5.    South Korea Vegan Popsicles Market Outlook

7.3.5.1.        Market Size & Forecast

7.3.5.1.1.           By Value

7.3.5.2.        Market Share & Forecast

7.3.5.2.1.           By Flavor Market Share Analysis

7.3.5.2.2.           By Distribution Channel Market Share Analysis

7.3.6.    Indonesia Vegan Popsicles Market Outlook

7.3.6.1.        Market Size & Forecast

7.3.6.1.1.           By Value

7.3.6.2.        Market Share & Forecast

7.3.6.2.1.           By Flavor Market Share Analysis

7.3.6.2.2.           By Distribution Channel Market Share Analysis

8.    Europe Vegan Popsicles Market Outlook

8.1.  Market Size & Forecast

8.1.1.    By Value

8.2.  Market Share & Forecast

8.2.1.    By Flavor Market Share Analysis

8.2.2.    By Distribution Channel Market Share Analysis

8.2.3.    By Country Market Share Analysis

8.3.  Europe: Country Analysis

8.3.1.    France Vegan Popsicles Market Outlook

8.3.1.1.        Market Size & Forecast

8.3.1.1.1.           By Value

8.3.1.2.        Market Share & Forecast

8.3.1.2.1.           By Flavor Market Share Analysis

8.3.1.2.2.           By Distribution Channel Market Share Analysis

8.3.2.    United Kingdom Vegan Popsicles Market Outlook

8.3.2.1.        Market Size & Forecast

8.3.2.1.1.           By Value

8.3.2.2.        Market Share & Forecast

8.3.2.2.1.           By Flavor Market Share Analysis

8.3.2.2.2.           By Distribution Channel Market Share Analysis

8.3.3.    Italy Vegan Popsicles Market Outlook

8.3.3.1.        Market Size & Forecast

8.3.3.1.1.           By Value

8.3.3.2.        Market Share & Forecast

8.3.3.2.1.           By Flavor Market Share Analysis

8.3.3.2.2.           By Distribution Channel Market Share Analysis

8.3.4.    Germany Vegan Popsicles Market Outlook

8.3.4.1.        Market Size & Forecast

8.3.4.1.1.           By Value

8.3.4.2.        Market Share & Forecast

8.3.4.2.1.           By Flavor Market Share Analysis

8.3.4.2.2.           By Distribution Channel Market Share Analysis

8.3.5.    Spain Vegan Popsicles Market Outlook

8.3.5.1.        Market Size & Forecast

8.3.5.1.1.           By Value

8.3.5.2.        Market Share & Forecast

8.3.5.2.1.           By Flavor Market Share Analysis

8.3.5.2.2.           By Distribution Channel Market Share Analysis

9.    South America Vegan Popsicles Market Outlook

9.1.  Market Size & Forecast

9.1.1.    By Value

9.2.  Market Share & Forecast

9.2.1.    By Flavor Market Share Analysis

9.2.2.    By Distribution Channel Market Share Analysis

9.2.3.    By Country Market Share Analysis

9.3.  South America: Country Analysis

9.3.1.    Argentina Vegan Popsicles Market Outlook

9.3.1.1.        Market Size & Forecast

9.3.1.1.1.           By Value

9.3.1.2.        Market Share & Forecast

9.3.1.2.1.           By Flavor Market Share Analysis

9.3.1.2.2.           By Distribution Channel Market Share Analysis

9.3.2.    Colombia Vegan Popsicles Market Outlook

9.3.2.1.        Market Size & Forecast

9.3.2.1.1.           By Value

9.3.2.2.        Market Share & Forecast

9.3.2.2.1.           By Flavor Market Share Analysis

9.3.2.2.2.           By Distribution Channel Market Share Analysis

9.3.3.    Brazil Vegan Popsicles Market Outlook

9.3.3.1.        Market Size & Forecast

9.3.3.1.1.           By Value

9.3.3.2.        Market Share & Forecast

9.3.3.2.1.           By Flavor Market Share Analysis

9.3.3.2.2.           By Distribution Channel Market Share Analysis

10. Middle East & Africa Vegan Popsicles Market Outlook

10.1.            Market Size & Forecast

10.1.1. By Value

10.2.            Market Share & Forecast

10.2.1. By Flavor Market Share Analysis

10.2.2. By Distribution Channel Market Share Analysis

10.2.3. By Country Market Share Analysis

10.3.            Middle East & Africa: Country Analysis

10.3.1. South Africa Vegan Popsicles Market Outlook

10.3.1.1.     Market Size & Forecast

10.3.1.1.1.         By Value

10.3.1.2.     Market Share & Forecast

10.3.1.2.1.         By Flavor Market Share Analysis

10.3.1.2.2.         By Distribution Channel Market Share Analysis

10.3.2. Saudi Arabia Vegan Popsicles Market Outlook

10.3.2.1.     Market Size & Forecast

10.3.2.1.1.         By Value

10.3.2.2.     Market Share & Forecast

10.3.2.2.1.         By Flavor Market Share Analysis

10.3.2.2.2.         By Distribution Channel Market Share Analysis

10.3.3. UAE Vegan Popsicles Market Outlook

10.3.3.1.     Market Size & Forecast

10.3.3.1.1.         By Value

10.3.3.2.     Market Share & Forecast

10.3.3.2.1.         By Flavor Market Share Analysis

10.3.3.2.2.         By Distribution Channel Market Share Analysis

10.3.4. Turkey Vegan Popsicles Market Outlook

10.3.4.1.     Market Size & Forecast

10.3.4.1.1.         By Value

10.3.4.2.     Market Share & Forecast

10.3.4.2.1.         By Flavor Market Share Analysis

10.3.4.2.2.         By Distribution Channel Market Share Analysis

11. Market Dynamics

11.1.            Drivers

11.2.            Challenges

12. Impact of COVID-19 on Global Vegan Popsicles Market

12.1.            Impact Assessment Model   

12.1.1. Key Segments Impacted

12.1.2. Key Region Impacted

12.1.3. Key Countries Impacted

13. Market Trends & Developments

14. Competitive Landscape

14.1.            Company Profiles

14.1.1. Austin's Natural Frozen Pops Inc. 

14.1.1.1.     Company Details

14.1.1.2.     Products

14.1.1.3.     Financials (As Per Availability)

14.1.1.4.     Key Market Focus & Geographical Presence

14.1.1.5.     Recent Developments

14.1.1.6.     Key Management Personnel

14.1.2. Froneri International Limited

14.1.2.1.     Company Details

14.1.2.2.     Products

14.1.2.3.     Financials (As Per Availability)

14.1.2.4.     Key Market Focus & Geographical Presence

14.1.2.5.     Recent Developments

14.1.2.6.     Key Management Personnel

14.1.3. Ruby's Naturals Inc.

14.1.3.1.     Company Details

14.1.3.2.     Products

14.1.3.3.     Financials (As Per Availability)

14.1.3.4.     Key Market Focus & Geographical Presence

14.1.3.5.     Recent Developments

14.1.3.6.     Key Management Personnel

14.1.4. Fruitful Brands, Inc.

14.1.4.1.     Company Details

14.1.4.2.     Products

14.1.4.3.     Financials (As Per Availability)

14.1.4.4.     Key Market Focus & Geographical Presence

14.1.4.5.     Recent Developments

14.1.4.6.     Key Management Personnel

14.1.5. Unilever Plc (Popsicle)

14.1.5.1.     Company Details

14.1.5.2.     Products

14.1.5.3.     Financials (As Per Availability)

14.1.5.4.     Key Market Focus & Geographical Presence

14.1.5.5.     Recent Developments

14.1.5.6.     Key Management Personnel

14.1.6. Bluebird Foodstuff Trading LLC

14.1.6.1.     Company Details

14.1.6.2.     Products

14.1.6.3.     Financials (As Per Availability)

14.1.6.4.     Key Market Focus & Geographical Presence

14.1.6.5.     Recent Developments

14.1.6.6.     Key Management Personnel

14.1.7. Valsoia S.p.A)

14.1.7.1.     Company Details

14.1.7.2.     Products

14.1.7.3.     Financials (As Per Availability)

14.1.7.4.     Key Market Focus & Geographical Presence

14.1.7.5.     Recent Developments

14.1.7.6.     Key Management Personnel

14.1.8. Danone North America Public Benefit Corporation (So Delicious)

14.1.8.1.     Company Details

14.1.8.2.     Products

14.1.8.3.     Financials (As Per Availability)

14.1.8.4.     Key Market Focus & Geographical Presence

14.1.8.5.     Recent Developments

14.1.8.6.     Key Management Personnel

14.1.9. Bliss Unlimited, LLC (Cosmic Bliss)

14.1.9.1.     Company Details

14.1.9.2.     Products

14.1.9.3.     Financials (As Per Availability)

14.1.9.4.     Key Market Focus & Geographical Presence

14.1.9.5.     Recent Developments

14.1.9.6.     Key Management Personnel

14.1.10.  Wicked Foods, Inc

14.1.10.1.  Company Details

14.1.10.2.  Products

14.1.10.3.  Financials (As Per Availability)

14.1.10.4.  Key Market Focus & Geographical Presence

14.1.10.5.  Recent Developments

14.1.10.6.  Key Management Personnel

15. Strategic Recommendations/Action Plan

15.1.            Key Focus Areas

15.2.            Target By Flavor

15.3.            Target By Distribution Channel

16. About Us & Disclaimer

Figures and Tables

Frequently asked questions

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The market size of the Global Vegan Popsicles Market was estimated to be USD 74.89 million in 2023.

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Major drivers for the global vegan popsicles market include rising health consciousness, increased demand for plant-based products, innovative flavor offerings, and growing consumer interest in sustainable and environmentally friendly food options.

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Major trends in the global vegan popsicles market include the incorporation of functional ingredients, innovative and bold flavor combinations, eco-friendly packaging solutions, and the growth of e-commerce and direct-to-consumer sales channels.

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Major challenges for the global vegan popsicles market include limited consumer awareness about vegan options, competition from traditional frozen deserts, higher production costs, and potential supply chain disruptions affecting ingredient availability.

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Parvati Sharma

Account Manager BD
Press Release

Vegan Popsicles Market to Grow with a CAGR of 8.52% through 2029

Nov, 2024

The global vegan popsicles market is growing rapidly, driven by increasing demand for plant-based desserts, health-conscious consumer trends, and innovation in flavors and ingredients.

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