|
Forecast Period
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2024-2028
|
|
Market Size (2022)
|
USD 14.05 Billion
|
|
CAGR (2023-2028)
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7.52%
|
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Fastest Growing Segment
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Oral
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Largest Market
|
Mid-West Region
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Market Overview
United
States Clinical Nutrition Market has valued at USD 14.05 Billion
in 2022 and is anticipated to project steady growth in the forecast period
with a CAGR of 7.52% through 2028. Clinical
nutrition is a highly specialized field within the realm of nutrition science
that is dedicated to managing various diseases through the application of
medical nutrition therapies. It encompasses not only the diagnosis and
prevention of nutritional and metabolic conditions related to chronic
disorders, but also addresses the consequences of malnutrition and the lack of
essential nutrients. Within this
expansive field, there are several types of clinical nutrition available,
including infant nutrition, enteral nutrition, and parenteral nutrition. These
different types cater to specific needs and circumstances, ensuring that
individuals receive the optimal nutrients required for their overall health and
well-being.
The benefits of clinical nutrition are vast and
far-reaching. By addressing malnutrition, it plays a crucial role in reducing
the adverse effects that can arise from nutritional deficiencies. Moreover, it
enhances the response to disease treatment, aiding in the recovery process and
improving overall outcomes. Clinical nutrition also plays a pivotal role in
boosting immunity levels, strengthening the body's defense mechanisms against
illnesses and infections. Additionally, it helps enhance ingestion abilities,
ensuring that individuals are able to consume and absorb nutrients effectively,
thus maximizing their nutritional intake. Through its comprehensive approach
and tailored interventions, clinical nutrition holds immense potential in
promoting health, managing diseases, and optimizing overall well-being.
Key Market Drivers
Increasing
Prevalence of Metabolic Disorders
The increasing prevalence of metabolic disorders in
the United States, including diabetes, obesity, and cardiovascular diseases, is
expected to significantly boost the demand for clinical nutrition. These
disorders, which are often influenced by poor dietary habits and sedentary
lifestyles, have become a major public health concern. As a result, there is a
growing recognition of the crucial role that clinical nutrition plays in the
prevention and management of these chronic conditions.
Clinical nutrition products, ranging from dietary
supplements to medically prescribed food items, are specifically designed to
supplement health and counter the adverse effects of metabolic disorders. These
products provide the necessary balance of essential micronutrients that are
often deficient in patients suffering from these conditions. By delivering
targeted nutrition, clinical nutrition helps individuals combat the nutritional
imbalances associated with metabolic disorders, promoting better health
outcomes.
Furthermore, the growing awareness among the
general population about the importance of a healthy diet has led to an
increased demand for clinical nutrition. People are becoming more conscious of
the impact of their dietary choices on their overall well-being and are seeking
ways to optimize their nutritional intake. This, coupled with increased
healthcare expenditure, further drives the growth of the clinical nutrition
market. The surge in metabolic disorders, combined with heightened health
consciousness among individuals, is set to significantly drive the demand for
clinical nutrition in the United States. The role of clinical nutrition in
addressing the nutritional needs of patients with metabolic disorders and
promoting overall health and well-being is vital in today's society.
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High Healthcare Spending by Government and Private
Foundations
The high healthcare spending in the United States
by the government and private foundations is anticipated to instigate an
increased demand for Clinical Nutrition. This rise in demand is attributable to
an understanding of the pivotal role that nutrition plays in enhancing health
outcomes and reducing the cost and length of hospital stays. With a healthcare
system grappling with escalating rates of chronic diseases like obesity,
diabetes, and heart disease, the emphasis on preventative healthcare measures
has never been more crucial. Clinical Nutrition serves as an effective
preventative strategy, potentially curbing these trends by addressing the root
causes. Moreover, the aging population in the United States, coupled with the
high prevalence of malnutrition among this demographic, adds to the demand for
specialized nutritional care. Government and private entities are investing
significantly in clinical nutrition as a means to improve patient outcomes and
decrease healthcare costs. By supporting research, education, and policy
related to Clinical Nutrition, these entities are driving the growth of this
sector. Hence, high healthcare spending in this arena is set to translate into
an amplified demand for Clinical Nutrition in the United States.
Growing Aging Population
The aging population in the United States is
projected to significantly boost the demand for clinical nutrition. As people
grow older, their nutritional needs change, often increasing the necessity for
nutrient-dense or specialized diets. The physiological changes associated with
aging, such as loss of appetite, difficulties in chewing and swallowing, and
decreased nutrient absorption, make elderly individuals more susceptible to
malnutrition. Clinical nutrition, offering tailor-made nutritional solutions, therefore,
becomes crucial in meeting these distinct dietary requirements, promoting
overall health and well-being, and managing age-related diseases. Additionally,
the high prevalence of chronic diseases like diabetes and cardiovascular
disorders amongst the elderly further necessitates the demand for clinical
nutrition. These health conditions require specific dietary modifications,
which can be effectively addressed through clinical nutrition. In light of
heightened health consciousness, the aged population is increasingly turning
towards these nutritional therapies, thereby driving the market growth.
Furthermore, the support from healthcare policies, including nutritional
assistance programs for the elderly, bolsters this trend. As such, the
expanding aging demographic in the United States is anticipated to catalyze the
demand for clinical nutrition substantially in the forthcoming period.
Continuous Upgradation of Healthcare
Infrastructures
Continual improvements in American healthcare
infrastructure are anticipated to surge the demand for clinical nutrition. The
US healthcare system is undergoing a revolutionary transformation, with
investment in leading-edge technologies and infrastructure. Enhanced diagnostic
and therapeutic facilities are enabling early detection and treatment of
various ailments, subsequently increasing the life expectancy. This transition
is leading to the expansion of the elderly population, known for their higher
dependency on clinical nutrition. Furthermore, the rise in lifestyle diseases
like obesity, diabetes, cardiovascular disorders, etc., due to sedentary
habits, has necessitated the need for dietary supplements to manage these
conditions effectively. Clinically guided nutrition serves as a pivotal tool in
this regard, aiding in preventive healthcare and disease management.
Additionally, the burgeoning awareness about the undeniable role of nutrition
in wellness and health maintenance is catalyzing the demand for clinical
nutrition. Therefore, this ongoing healthcare infrastructure upgrade, coupled
with the increasing prevalence of lifestyle diseases and an ageing population,
is expected to propel the clinical nutrition demand in the United States.
Key Market Challenges
Imprecise Perception about Clinical Nutrition
The imprecise perception surrounding clinical
nutrition in the United States is notably contributing to a decrease in its
demand. Many individuals mistakenly believe that clinical nutrition, involving
dietary supplements and intravenous nutrition, is only essential for those with
severe medical conditions or the elderly. These misconceptions, paired with a
general lack of understanding about the role of clinical nutrition in promoting
optimal health, lead to underutilization. A widespread belief prevails that a
balanced diet alone is sufficient to meet nutritional requirements, overlooking
the potential benefits of clinical nutrition in addressing specific
deficiencies or health issues. Furthermore, the notion that these products are
'unnatural' or may cause dependency deters many from considering them as a
health management strategy. This lack of awareness and clouded perceptions,
fueled by misinformation, can result in a declining demand for clinical
nutrition products, highlighting the urgent need for comprehensive education
programs to dispel these misconceptions.
Irregular Product Penetration
Irregular product penetration is increasingly
presenting a challenge to the clinical nutrition market in the United States.
The growing influx of non-standardized products, many of which lack the
rigorous testing and certification necessary to ensure their efficacy and
safety, has been eroding consumer trust. This, in turn, is expected to decrease
the demand for clinical nutrition in the country. Moreover, the presence of
these irregular products in the market often leads to confusion among
consumers, as the lack of clear, accurate information can make it difficult to
discern the quality and reliability of the available options. The proliferation
of such products also tends to dilute the market, resulting in lower prices and
hence decreased profitability for manufacturers of legitimate, clinically
tested nutritional products. In essence, the irregular penetration of
non-standardized products creates a market environment that discourages the
adoption of clinical nutrition, thereby reducing its demand. While the full
impact of this trend is yet to be quantified, the indications are clear that it
will have a significant negative effect on the clinical nutrition market in the
United States.
Key Market Trends
Inflating
Need for Clinical Nutrition in The Pediatric Medicine
The escalating need for clinical nutrition in
pediatric medicine is poised to stimulate the demand for clinical nutrition in
the United States. As the prevalence of malnutrition, chronic diseases, and
food allergies among children continues to surge, the focus on providing
appropriate clinical nutrition to this vulnerable group is intensifying.
Children suffering from such conditions require specialized dietary
interventions, which include therapeutic foods, supplements, and in severe
cases, enteral or parenteral nutrition. Furthermore, the rising trend of
premature births, which often results in neonatal intensive care, also
necessitates the provision of specific, medically supervised nutrition to
ensure robust growth and development. The heightened awareness about the
profound impact of nutrition on a child's health among parents and healthcare
professionals alike is leading towards a greater adoption of
scientifically-formulated, age-appropriate clinical nutrition products.
Consequently, this burgeoning need is expected to drive up the demand for
clinical nutrition in the country, thereby catalyzing the expansion of this
sector in the United States.
Expanding Online Retailing
The burgeoning trend of online retailing in the
United States is expected to significantly boost the demand for clinical
nutrition. With the advent of the internet and increased accessibility,
consumer behavior has radically changed with a growing tendency to shop online.
This easy and convenient shopping method means more people can access and
purchase clinical nutrition products that might not be readily available in
their local brick-and-mortar stores.
Moreover, online platforms provide a wealth of
information, allowing consumers to understand the benefits, usage, and
effectiveness of these products, thereby driving their purchasing decisions.
The rise in health consciousness and the unprecedented global health crisis
have also propelled individuals to prioritize their health and wellbeing,
encouraging the intake of clinical nutrition products. Recognizing the
importance of a well-balanced diet and optimal nutrition, people are turning to
clinical nutrition as a means to support their overall health goals.
Furthermore, the advantageous offerings of online
retailers in terms of discounts, door-step delivery, and vast product variety
augment the appeal for online purchasing. With competitive pricing, convenient
shipping options, and a wide range of products to choose from, consumers are
drawn towards the online retailing experience. Hence, the expansion of online
retailing is poised to surge the demand for clinical nutrition in the United
States, as more individuals recognize the importance of accessible and
convenient ways to support their health and well-being.
Segmental Insights
Nutrition Type Insights
Based on the Nutrition Type,
Enteral Nutrition is expected to hold a significant share in the market. This
form of nutrition involves feeding patients through a tube directly into their
stomach or small intestine, providing essential nutrients and maintaining the
functionality of the gastrointestinal tract. Its cost-effectiveness and ease of
administration make it a preferred choice in clinical settings. The increasing
prevalence of chronic diseases and the growing geriatric population further
contribute to the dominance of Enteral Nutrition in the U.S. clinical nutrition
market. As chronic diseases become more prevalent, the demand for specialized
nutritional support grows, and Enteral Nutrition plays a vital role in meeting
these needs. Additionally, the aging population often faces challenges in
nutrient absorption, making Enteral Nutrition an effective solution to ensure
proper nourishment.
With its proven benefits,
Enteral Nutrition continues to shape the landscape of clinical nutrition,
offering not only effective patient care but also economic advantages for
healthcare facilities. As research and innovation drive advancements in this
field, Enteral Nutrition is poised to maintain its dominant position in the
market, supporting the health and well-being of patients across various
healthcare settings.
Route of Administration Insights
Based on the Route of
Administration, the United States clinical nutrition market is expected to be
primarily dominated by the oral route of administration. This forecast is
largely attributed to the convenience, ease of use, and non-invasive nature of
oral intake. Most patients prefer this method as it eliminates the need for
frequent hospital visits or clinical assistance, allowing for greater
independence and flexibility in managing their nutritional needs. Moreover,
recent advancements in the formulation of oral clinical nutrition products have
further propelled their growing popularity. These advancements include taste
enhancement techniques that make the products more palatable, thus increasing
patient compliance. Additionally, improvements in nutrient absorption
technology have been incorporated into oral clinical nutrition products,
ensuring optimal nutrient uptake and utilization by the body.
Furthermore, the market
demand for oral clinical nutrition products in the United States has been
driven by the increasing awareness of the importance of clinical nutrition in
overall health and well-being. As people become more conscious of the role
nutrition plays in maintaining good health, the demand for convenient and
effective means of meeting nutritional requirements has risen. This, coupled
with the convenience and effectiveness of oral administration, has contributed
to the dominance of the oral route of administration in the clinical nutrition
landscape. As a result, it is expected that the dominance of the oral route of
administration will continue to prevail in the United States clinical nutrition
market. The significance of oral clinical nutrition products in providing
patients with a convenient and effective way to meet their nutritional needs
cannot be overstated. With ongoing advancements and continuous research in this
field, the oral route of administration will likely remain the preferred choice
for patients seeking optimal nutrition and well-being.
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Regional Insights
The West Coast region is expected to dominate the
United States Clinical Nutrition Market in the coming years. This projection is
driven by several factors that highlight the region's unique position in the
healthcare landscape. Furthermore, the
region is experiencing an increase in the elderly population, who often have
specific dietary requirements that need to be addressed. As people age, their
nutritional needs change, and it becomes crucial to provide them with tailored
clinical nutrition options. The West Coast recognizes this need and has been
actively working towards developing innovative solutions to cater to the unique
dietary needs of the elderly population. Moreover, the West Coast is known for
its robust healthcare infrastructure, boasting state-of-the-art medical
facilities and renowned research institutions. This enables the region to stay
at the forefront of clinical nutrition advancements, conducting cutting-edge
research and clinical trials. The collaboration between healthcare providers,
researchers, and industry experts in the West Coast fosters an environment
conducive to innovation and the development of groundbreaking clinical
nutrition products.
Additionally, the West Coast serves as a hub for
some of the leading players in the clinical nutrition industry. Renowned
pharmaceutical companies and innovative startups have chosen the region as
their base of operations, leveraging the rich ecosystem of expertise and
resources available. This concentration of industry leaders fosters healthy
competition, driving the development of novel clinical nutrition solutions and
attracting investments from stakeholders across the globe. Given these factors,
it is evident that the West Coast region holds a position of prominence in the
United States Clinical Nutrition Market. Industry stakeholders and investors
recognize the region's potential and are actively focusing their efforts on
capitalizing on the opportunities it presents. The West Coast's commitment to
addressing the unique healthcare needs of its population, coupled with its
exceptional infrastructure and collaborative ecosystem, solidifies its position
as a key player in the clinical nutrition market.
Recent Developments
- In April 2022, Abbott
introduced a limited supply of metabolic nutrition formulas for infants to the
market following the approval of the United States Food and Drug
Administration.
- In January 2022, Guardion
Health Sciences, Inc unveiled a new branded Shopify store to enhance the
promotion and sales of its Viactiv product line.
Key Market Players
- Nestlé USA
- Danone North America
- Abbott U.S.
- Fresenius Kabi USA, LLC
- Baxter International Inc.
- B. Braun USA
- ConMed Corp
- Vesco Medical, LLC
- Pfizer Inc.
- Otsuka Pharmaceutical Companies
|
By Nutrition
Type
|
By Route of Administration
|
By Substrate
|
By Application
|
By Region
|
- Enteral
Nutrition
- Parental
Nutrition
|
|
- Energy
- Carbohydrates
- Lipids
- Proteins
& Amino Acids
- Water &
Electrolyte
- Dietary
fiber
- Antioxidants
|
- Metabolic
Disorders
- Eating
Disorders
- Others
|
- North-east
- Mid-west
- West
- South
|
Report Scope:
In this report, the United States Clinical
Nutrition Market has been segmented into the following categories, in addition
to the industry trends which have also been detailed below:
- United States Clinical
Nutrition Market, By
Nutrition Type:
o Enteral Nutrition
o Parental Nutrition
- United States Clinical
Nutrition Market, By
Route of Administration:
o Oral
o Intravenous
- United States Clinical
Nutrition Market, By
Substrate:
o Energy
o Carbohydrates
o Lipids
o Proteins & Amino Acids
o Water & Electrolyte
o Dietary fiber
o Antioxidants
- United States Clinical
Nutrition Market, By
Application:
o Metabolic Disorders
o Eating Disorders
o Others
- United States Clinical
Nutrition Market, By Region:
o Northeast Region
o Midwest Region
o West Region
o South Region
Competitive Landscape
Company Profiles: Detailed analysis of the major companies
present in the United States Clinical Nutrition Market.
Available Customizations:
United States Clinical Nutrition Market report
with the given market data, TechSci Research offers customizations according
to a company's specific needs. The following customization options are
available for the report:
Company Information
- Detailed analysis and profiling
of additional market players (up to five).
United States Clinical Nutrition Market is an
upcoming report to be released soon. If you wish an early delivery of this
report or want to confirm the date of release, please contact us at [email protected]