Forecast Period
|
2026-2030
|
Market Size (2024)
|
USD 1.36 Billion
|
CAGR (2025-2030)
|
5.8%
|
Fastest Growing
Segment
|
Organic
|
Largest Market
|
Western
|
Market Size (2030)
|
USD 1.91 Billion
|
Market Overview
Saudi Arabia Edible Oils Market was
valued at USD 1.36 Billion in 2024 and is expected to reach USD 1.91 Billion by
2030 with a CAGR of 5.8% during the forecast period.
The Saudi
Arabia edible oils market is poised for significant growth from 2020 to 2030,
driven by increasing consumer awareness of healthy eating habits, rising demand
for organic and natural products, and the expanding food processing industry.
The market is segmented by product type, including canola oil, vegetable oil,
olive oil, avocado oil, sunflower oil, and others, with olive oil gaining
popularity due to its health benefits and widespread use in Middle Eastern
cuisine. By nature, the market is divided into organic and conventional oils,
with organic oils witnessing higher demand as consumers prioritize health and
sustainability. In terms of application, edible oils are utilized in seasoning,
frying, baking, food processing, and other culinary uses, with food processing
emerging as a dominant segment due to the growing consumption of processed and
packaged foods. Geographically, the market is analyzed across key regions in
Saudi Arabia, with urban centers like Riyadh and Jeddah driving demand due to
higher disposable incomes and changing dietary preferences. According to the
Saudi Arabian General Authority for Statistics, the average household income in
Saudi Arabia increased by 4.5% in 2022, enabling consumers to spend more on
premium and organic products. The competitive landscape is characterized by
the presence of both local and international players, focusing on product
innovation, strategic partnerships, and expanding distribution networks to
capture market share. Key growth factors include the rising population,
increasing urbanization, and government initiatives promoting healthy
lifestyles. However, challenges such as fluctuating raw material prices and
stringent regulations may hinder market growth. Overall, the Saudi Arabia
edible oils market is expected to witness robust growth during the forecast
period, supported by evolving consumer preferences and the growing food
industry.
Key Market Drivers
Rising Health Consciousness and Demand
for Healthier Oils
One of the most prominent drivers of the
edible oils market in Saudi Arabia is the increasing health consciousness among
consumers. With a growing awareness of the link between diet and health,
consumers are shifting towards healthier edible oil options such as olive oil,
avocado oil, and canola oil. These oils are perceived as beneficial due to
their high content of monounsaturated and polyunsaturated fats, which are
associated with reduced risks of cardiovascular diseases and improved overall
health. A 2023 survey by YouGov revealed that 70% of Saudi
consumers are actively seeking healthier food options, including low-fat and
nutrient-rich edible oils. The
demand for olive oil, avocado oil, and canola oil is particularly high due to
their perceived health benefits. Olive oil has gained popularity due to its
Mediterranean diet association and its role in promoting heart health.
Additionally, the demand for organic edible oils is rising as consumers seek
products free from synthetic chemicals and pesticides. This trend is further
supported by government initiatives promoting healthier lifestyles and the
prevention of lifestyle-related diseases, such as obesity and diabetes, which
are prevalent in the region.
Expansion of Food Processing and
Hospitality Industries
The rapid growth of the food processing
and hospitality sectors in Saudi Arabia is another major driver for the edible
oils market. The country’s Vision 2030 initiative, which aims to diversify the
economy and reduce dependence on oil revenues, has led to significant
investments in the food and beverage industry. Edible oils are a critical
ingredient in various food processing applications, including frying, baking,
seasoning, and ready-to-eat meals. The increasing demand for convenience foods,
coupled with the rising number of restaurants, cafes, and fast-food chains, is
boosting the consumption of edible oils. Furthermore, the growing tourism
sector and the hosting of international events, such as the FIFA World Cup
2034, are expected to drive demand for edible oils in the hospitality industry.
This expansion is creating a robust market for both conventional and specialty
oils, catering to diverse culinary needs.
Population Growth and Changing Dietary
Patterns
Saudi Arabia’s growing population,
coupled with changing dietary habits, is a significant driver for the edible
oils market. The country’s population is increasingly urbanized, with a rising
middle class that has higher disposable incomes. This demographic shift is
leading to greater consumption of processed and packaged foods, which rely
heavily on edible oils. Additionally, the influence of Western dietary patterns
and the adoption of international cuisines are driving the demand for a variety
of edible oils, such as sunflower oil, canola oil, and avocado oil. The younger
generation, in particular, is more experimental with food choices, leading to
increased demand for diverse and premium oil products. Moreover, the
traditional use of edible oils in Middle Eastern cuisine, such as in dishes
like hummus, falafel, and fried snacks, continues to sustain steady demand.

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Key Market Challenges
Fluctuating Global Oil Prices and Supply
Chain Disruptions
The edible oils market in Saudi Arabia
is heavily reliant on imports, as the country does not produce sufficient
quantities of oilseeds domestically. This reliance makes the market vulnerable
to fluctuations in global oil prices, which are influenced by geopolitical
tensions, climate change, and trade policies. For instance, disruptions in
sunflower oil supplies due to the Russia-Ukraine conflict have significantly
impacted global edible oil prices. Additionally, supply chain disruptions
caused by the COVID-19 pandemic have highlighted the fragility of global trade
networks. These factors can lead to price volatility, making it difficult for
businesses to maintain stable pricing and profitability, and for consumers to
afford essential cooking oils.
Health Concerns and Shifting Consumer
Preferences
As awareness of health and wellness
grows, Saudi consumers are increasingly shifting towards healthier oil options,
such as olive oil, avocado oil, and canola oil, which are perceived as having
better nutritional profiles. However, these oils are often more expensive than
traditional options like vegetable oil or palm oil, which remain popular due to
their affordability. This creates a challenge for manufacturers and retailers
who must balance the demand for healthier options with the need to cater to price-sensitive
consumers. Additionally, the rise of lifestyle diseases such as obesity and
diabetes has led to government initiatives promoting healthier diets, further
pressuring the market to adapt. Companies that fail to innovate and offer
healthier alternatives risk losing market share to competitors who can meet
these evolving demands.
Regulatory and Sustainability Challenges
The Saudi Arabian government has been
implementing stricter regulations on food safety and quality standards, which
can increase compliance costs for edible oil manufacturers. For example,
regulations on trans fats and labeling requirements necessitate significant
investments in reformulation and packaging. Additionally, there is growing
pressure to adopt sustainable practices, as consumers and regulators alike
demand environmentally friendly production methods. This includes reducing the
carbon footprint of imported oils and ensuring ethical sourcing of raw
materials. However, transitioning to sustainable practices often requires
substantial capital investment and operational changes, which can be
challenging for smaller players in the market. Furthermore, the lack of local
production of oilseeds means that the industry has limited control over the
sustainability of its supply chain, adding another layer of complexity.
Key Market Trends
Increasing Popularity of Specialty and Premium Oils
One of the most notable trends in the Saudi Arabia
edible oils market is the growing demand for specialty and premium oils.
Consumers are increasingly seeking high-quality, niche products that offer
unique flavors, health benefits, and culinary versatility. Oils such as avocado
oil, flaxseed oil, and cold-pressed olive oil are gaining traction due to their
perceived health benefits and premium positioning. Avocado oil, for instance,
is rich in monounsaturated fats and antioxidants, making it a popular choice
among health-conscious consumers. Similarly, cold-pressed olive oil, which
retains more nutrients compared to refined oils, is being favored for its
superior quality and taste. This trend is also fueled by the influence of
global food trends and the growing popularity of gourmet cooking, particularly
among the urban middle and upper-class populations. Manufacturers are
responding by introducing innovative and premium product lines to cater to this
demand.
Rise of E-Commerce and Online Retail Channels
The rapid growth of e-commerce and online retail
platforms is another significant trend impacting the edible oils market in
Saudi Arabia. With increasing internet penetration and smartphone usage,
consumers are increasingly turning to online channels for their grocery
shopping, including edible oils. E-commerce platforms offer convenience, a wide
range of product options, and competitive pricing, making them an attractive
choice for consumers. This trend has been further accelerated by the COVID-19
pandemic, which prompted a surge in online shopping as consumers sought to
avoid physical stores. Major retailers and brands are now focusing on
strengthening their online presence through partnerships with e-commerce
platforms and the development of direct-to-consumer (DTC) channels.
Additionally, the use of digital marketing and social media influencers to
promote edible oils is becoming a key strategy to reach tech-savvy consumers.
Sustainability and Ethical Sourcing
Sustainability and ethical sourcing are emerging as
critical trends in the Saudi Arabia edible oils market. Consumers are becoming
more aware of the environmental and social impact of their purchasing
decisions, leading to a growing demand for sustainably produced and ethically
sourced edible oils. This includes oils derived from responsibly managed farms,
fair trade practices, and environmentally friendly production processes. For
example, palm oil, which has faced criticism for its association with deforestation
and habitat destruction, is being replaced by more sustainable alternatives in
some product lines. Manufacturers are increasingly adopting certifications such
as Rainforest Alliance, Fair Trade, and Organic to appeal to environmentally
conscious consumers. Additionally, there is a growing emphasis on reducing
packaging waste and using recyclable or biodegradable materials, aligning with
global sustainability goals and Saudi Arabia’s Vision 2030 initiatives.
Segmental Insights
Product Type Insights
The product type segment is one of the most critical
categorizations in the Saudi Arabia edible oils market, encompassing canola
oil, vegetable oil, olive oil, avocado oil, sunflower oil, and others. Each
product type caters to specific consumer needs and culinary applications,
contributing to the overall market growth. Olive oil is the leading segment in
the Saudi Arabia edible oils market, driven by its strong association with
Mediterranean cuisine and its numerous health benefits. Rich in monounsaturated
fats and antioxidants, olive oil is preferred for seasoning, salad dressings,
and light cooking. The growing awareness of its nutritional advantages, coupled
with the influence of Middle Eastern culinary traditions, has solidified its
dominance in the market. Sunflower oil is another popular choice, valued for
its light flavor and high vitamin E content. It is commonly used for frying and
baking, making it a versatile option for both households and the food industry.
Its affordability and health benefits contribute to its steady demand. Canola
Oil Known for its low saturated fat content and high levels of omega-3 fatty
acids, canola oil is widely used in cooking and frying. Its health benefits,
such as improving heart health and reducing cholesterol, have made it a popular
choice among health-conscious consumers. A 2022 report by the Saudi Ministry
of Environment, Water, and Agriculture stated that the demand for canola oil in
Saudi Arabia is growing at a CAGR of 7%, driven by its low saturated fat
content and suitability for heart-healthy diets. However, its market share is relatively
smaller compared to other oils due to limited awareness and higher prices. Vegetable
oil, a generic term for oils derived from plants, is one of the most widely
consumed edible oils in Saudi Arabia. It is affordable, versatile, and suitable
for various cooking methods, including frying, baking, and sautéing. Its
widespread availability and cost-effectiveness make it a staple in households
and the food processing industry.
Nature Insights
The nature segment categorizes edible oils into
organic and conventional types, reflecting the growing consumer preference for
natural and sustainable products. Conventional oils dominate the market due to
their affordability and widespread availability. These oils are produced using
traditional farming methods, often involving synthetic inputs. While they cater
to the mass market, their growth is slower compared to organic oils due to
increasing consumer awareness about the benefits of organic products. Conventional
oils currently lead the market, as they are more accessible and affordable for
the majority of consumers. However, their growth is gradually being challenged
by the rising demand for organic alternatives.
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Regional Insights
The Saudi Arabia edible oils market exhibits distinct regional dynamics, with
each region contributing uniquely to the overall market landscape. The Western
region, particularly cities like Jeddah and Mecca, is the leading contributor
to the market due to its high population density, urbanization, and economic
activity. This region is a hub for trade and commerce, with a well-developed
retail infrastructure that supports the distribution of a wide variety of
edible oils. Additionally, the Western region's cosmopolitan population, which
includes a significant expatriate community, drives demand for diverse oil
types, including olive oil, canola oil, and sunflower oil, catering to varied
culinary preferences. The presence of major ports in Jeddah also facilitates
the import of edible oils, ensuring a steady supply to meet the region's high
consumption levels.
In contrast, the Eastern region, home to
cities like Dammam and Al Khobar, is the fastest-growing region in the Saudi
edible oils market. This growth is fueled by the region's economic prosperity,
driven by the oil and gas industry, which has led to higher disposable incomes
and increased spending on premium and healthier edible oils. The Eastern region
also has a growing food processing industry, which boosts demand for edible
oils used in commercial applications. Furthermore, the region's strategic
location near key trade routes enhances its access to imported oils, supporting
market expansion. The rising health consciousness among consumers in this
region has also spurred demand for organic and specialty oils, such as avocado
oil and cold-pressed olive oil, contributing to its rapid growth.
The Northern & Central region
including Riyadh, plays a pivotal role in the market due to its status as the
political and administrative capital of Saudi Arabia. Riyadh's affluent
population and thriving foodservice industry drive demand for high-quality
edible oils, particularly for frying and baking applications. However, growth
in this region is more stable compared to the Eastern region, as it is already
a mature market with well-established consumption patterns. The Southern region,
including cities like Abha and Jizan, lags behind in terms of market share and
growth. This is primarily due to its lower population density and economic
activity compared to other regions. However, the Southern region has untapped
potential, particularly in rural areas where increasing awareness of healthier
oil options could drive future growth.
Recent Developments
- The Saudi
Agricultural & Livestock Investment Company (Salic) agreed to acquire an
additional 44.6% stake in Singapore-based commodities trader Olam Agri,
bringing its total ownership to 80.01%. This USD 1.78 billion deal, announced
in February 2025, aims to secure critical agricultural supply chains and
diversify Saudi Arabia's economy beyond oil.
- The
increasing number of pilgrims visiting Mecca has significantly boosted the
demand for edible oils in Saudi Arabia. In 2023, 1,660,915 pilgrims from abroad
visited Mecca, accounting for 90% of the total Hajj visitors. This influx has
led to a surge in food services, including street vendors, restaurants, and
catering services, all of which heavily rely on edible oils.
- In
January 2025, Savola Group announced the sale of its Iranian operations,
including the manufacturing and distribution of edible oils, to a foreign
investor for SAR 705 million (approximately USD 187.6 million). This strategic
move aligns with Savola's focus on high-potential markets and streamlining its
portfolio.
Key Market Players
- Savola Group
- ACH Food Companies, Inc. (Mazola)
- IFFCO International Group
- National Agricultural Development
Company
- Quality Supplies llc
- Cargill, Incorporated
- AJWA Group
- Pompeian, Inc.
- La Tourangelle, Inc.
- Filippo Berio USA, LTD.
By Product Type
|
By Nature
|
By Application
|
By Region
|
- Canola Oil
- Vegetable Oil
- Olive Oil
- Avocado Oil
- Sunflower Oil
- Others
|
|
- Seasoning
- Frying
- Baking
- Food Processing
- Others
|
- Western
- Northern & Central
- Eastern
- Southern
|
Report Scope:
In this report, the Saudi Arabia edible oils market
has been segmented into the following categories, in addition to the industry
trends which have also been detailed below:
- Saudi Arabia Edible Oils Market,
By Product Type:
o Canola Oil
o Vegetable Oil
o Olive Oil
o Avocado Oil
o Sunflower Oil
o Others
- Saudi Arabia Edible Oils Market,
By Nature:
o Organic
o Conventional
- Saudi Arabia Edible Oils Market,
By Application:
o Seasoning
o Frying
o Baking
o Food Processing
o Others
- Saudi Arabia Edible Oils Market,
By Region:
o Western
o Northern & Central
o Eastern
o Southern
Competitive Landscape
Company Profiles: Detailed analysis of the major companies presents
in the Saudi Arabia edible oils market.
Available Customizations:
Saudi Arabia edible oils market report with the
given market data, TechSci Research offers customizations according to a
company's specific needs. The following customization options are available for
the report:
Company Information
- Detailed analysis and
profiling of additional market players (up to five).
Saudi Arabia Edible Oils Market is an upcoming
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