Report Description

Forecast Period

2025-2029

Market Size (2023)

USD 3.07 Billion

Market Size (2029)

USD 4.38 Billion

CAGR (2024-2029)

5.1%

Fastest Growing Segment

Organic

Largest Market

North America

Market Overview

The global Buttermilk Powder Market was valued at USD 3.07 Billion in 2023 and is expected to reach USD 4.38 Billion by 2029 with a CAGR of 5.1% during the forecast period. This market growth is propelled by a surge in health consciousness among consumers, leading to an increased demand for nutritious and low-fat foods. Buttermilk powder, owing to its rich nutrient profile, is becoming increasingly popular, particularly in bakery and confectionery applications. The expanding middle-class population, especially in Asia, provides ample opportunities for food manufacturers.

Dry buttermilk is produced by evaporating water from liquid buttermilk, which is obtained from churning cream into butter and is pasteurized before condensing. It typically contains 5% or less moisture and at least 4.5% milkfat by weight. Additionally, dry buttermilk must have a minimum protein content of 30%. This differs from dry buttermilk products, which have a protein content of less than 30%. Customers are advised to consult with suppliers to ensure they meet specific product requirements.

As more individuals prioritize health and wellness, they are gravitating towards products that are both nutritious and convenient, such as buttermilk powder. This product’s nutritional benefits, including high levels of calcium, potassium, B vitamins, and protein, along with its low-fat content, make it appealing to health-conscious consumers. Additionally, its probiotic content supports digestive health. The versatility of buttermilk powder also enhances its appeal across various culinary uses. The trend towards clean label products, the consumer preference for organic, non-GMO variants, and the convenience and shelf-stability of buttermilk powder are further contributing to market growth. Moreover, the rise in home cooking and baking, accelerated by the COVID-19 pandemic, has driven up demand. As the food and beverage industries expand and applications for buttermilk powder widen, the market trajectory remains competitive and positive.

Key Market Drivers

Growing Health Consciousness

The increasing awareness of health among consumers worldwide is significantly boosting the demand for low-fat and nutritious products such as buttermilk powder. Its nutritional properties make it a popular choice in bakery and confectionery products. The growing middle-class population in regions like Asia presents lucrative opportunities for food processing manufacturers. Additionally, the working population's heightened awareness of health and wellness has resulted in a preference for nutritious, healthy, and ready-to-cook products. Several factors and trends contribute to the rising demand and consumption of buttermilk powder. Key among them is its health and nutritional benefits. Buttermilk powder is rich in essential nutrients like calcium, potassium, B vitamins, and proteins, while being low in fat compared to other dairy products. Furthermore, its probiotic content aids in promoting gut health and digestion. Its lower lactose content makes it suitable for lactose-intolerant consumers, expanding its appeal.

Versatility in Culinary Applications

The versatility of buttermilk powder in culinary applications is a significant driver of its market demand. It enhances the texture and flavor of baked goods such as cakes, bread, muffins, and pancakes, making it a staple ingredient in bakery and confectionery products. Additionally, it adds creaminess and flavor to sauces, dressings, marinades, and gravies, and is a valuable ingredient in smoothies, protein shakes, and other beverages. Its application extends to various processed foods, including snacks, ready-to-eat meals, and instant mixes. This wide range of uses makes buttermilk powder an attractive ingredient for both home cooks and professional food manufacturers, thereby driving its demand.


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Key Market Challenges

Increased Emphasis on Clean Label Products

The trend towards clean labels and natural products is bolstering the popularity of buttermilk powder. Consumers increasingly prefer products with simple, natural ingredients, and buttermilk powder, which typically lacks artificial additives and preservatives, aligns well with this preference. However, adhering to clean label requirements can be challenging due to the need for transparency in sourcing and production processes. The availability of organic and non-GMO buttermilk powder appeals to health-conscious consumers who demand transparency and purity in their food choices, presenting both an opportunity and a challenge for manufacturers.

Market Competition and Innovation

The buttermilk powder market faces intense competition and the constant need for innovation. As more brands enter the market, differentiation through unique value propositions becomes crucial. Innovation in product formulation, packaging, and marketing strategies is essential to capture and retain market share. Additionally, maintaining product consistency and quality while scaling production poses a significant challenge for both new and existing players. The need to continually innovate and differentiate their offerings to stay competitive in the market is a significant challenge faced by companies.

Key Market Trends

Rise of Home Cooking

The surge in home cooking and baking, especially driven by the COVID-19 pandemic, has heightened the demand for buttermilk powder as consumers seek to improve their homemade baked goods and experiment with DIY recipes. This trend is anticipated to persist as people remain health-conscious. The convenience of using buttermilk powder, which boasts a longer shelf life than liquid buttermilk, makes it a favored choice for home cooks, further driving demand.

The distinctive composition endows buttermilk powder with various functional properties that make it a versatile ingredient in many applications. The proteins in buttermilk powder act as emulsifiers, stabilizing oil-water interfaces in products like sauces, dressings, and ice creams. They also contribute to foam formation and stability in baked goods and facilitate browning through the Maillard reaction. Its water-binding capabilities enhance the viscosity of items like puddings and help maintain product freshness. Additionally, the rich, milky flavor of buttermilk powder enhances the dairy taste in various products and is frequently used in seasonings. As a producer of dairy milk powders, we offer buttermilk powder with fat content ranging from 4% to 8%, and it can be certified Kosher or vegetarian.

Increasing Urbanization and Disposable Incomes

The growth of the food and beverage industry, coupled with expanding applications for buttermilk powder, is another factor driving market demand. Food manufacturers are continually innovating, incorporating buttermilk powder into dairy blends, health drinks, and specialty foods. Moreover, increasing urbanization and rising disposable incomes in emerging markets contribute to the demand for diverse, high-quality food ingredients like buttermilk powder. As urban populations grow and consumer incomes rise, there is a greater inclination towards purchasing premium food products, including those containing buttermilk powder.

Segmental Insights

Product Type Insights

In 2023, conventional buttermilk powder represented  the dominating revenue share. It is widely used across a variety of products, such as bakery items, confectionery, sauces, dressings, and ready-to-eat meals. Its multifunctionality makes it an essential ingredient in numerous food processing operations. Additionally, it is more readily available due to established production and distribution networks, ensuring that consumers and manufacturers can easily source the product, which contributes to its growing demand. Conventional buttermilk powder, produced through traditional dairy processing methods, is favored for its reliability and consistent quality. It remains a staple ingredient in numerous products, including bakery goods, sauces, and snacks, due to its functional benefits and affordability. Despite the growing interest in organic alternatives, conventional buttermilk powder continues to lead the market, driven by its strong production base and extensive utilization across the food industry.


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Regional Insights

In 2023, the North American market for buttermilk powder accounted for the largest revenue share. Recently, North America has witnessed a substantial shift towards healthier eating and drinking habits. Increasing awareness of dietary choices has fueled the popularity of buttermilk powder across the region. Its high versatility, applicable in baking, cooking, flavoring, and thickening, makes it a valuable ingredient in American kitchens and food products, driving its growing demand. This increased interest in healthier food options has significantly boosted market revenue in the region. The U.S. buttermilk powder market is characterized by intense competition and continuous innovation. As more Americans seek clean-label products with minimal additives and preservatives, the natural composition and absence of artificial ingredients in buttermilk powder align well with these preferences. This trend supports its increasing use in both homemade and commercially processed foods. Moreover, the U.S. market observes continuous product innovations and the introduction of organic and non-GMO buttermilk powder to meet the evolving needs of health-conscious consumers. These innovations are crucial in capturing and retaining market share in a highly competitive landscape.

Recent Developments

  • In March 2023, Heritage Foods Ltd. introduced a new line of buttermilk products under the brand name A-One, along with a range of milkshakes in convenient single-serve cartons. The Heritage A-One Spiced Buttermilk is a low-calorie, naturally refreshing drink made from fermented fresh Heritage milk. It boasts a smooth, thick texture with a balanced sour and salty flavor, enhanced by natural green chili and ginger extracts, making it an ideal on-the-go refreshment.
  • In April 2023, Sid's Farm unveiled a new buttermilk product designed as a refreshing summer beverage. This buttermilk, crafted from fresh, high-quality ingredients, targets health-conscious consumers seeking nutritious drink options. Rich in probiotics, it offers benefits such as aiding digestion and boosting immunity.

Key Market Players

  • Agropur Cooperative
  • Fonterra Co-operative Group Limited
  • Dairy Farmers of America, Inc.
  • Arla Foods amba
  • North Cork Creameries Ltd
  • NOW Health Group, Inc
  • Numidia BV
  • Lactalis Group
  • Valio Ltd
  • UELZENA eG 

By Product Type

By Application

By Distribution Channel

By Region

  • Organic
  • Conventional
  • Foodservice
  • Household
  • Dairy Products
  • Bakery & Confectionery
  • Food & Beverages
  • Others
  • B2B
  • B2C
  • North America
  • Europe
  • Asia Pacific
  • South America
  • Middle East & Africa

Report Scope:

In this report, the global Buttermilk Powder Market has been segmented into the following categories, in addition to the industry trends which have also been detailed below:

  •  Buttermilk Powder Market, By Product Type:

o   Organic

o   Conventional         

  •        Buttermilk Powder Market, By Application:

o   Foodservice

o   Household

o   Dairy Products

o   Bakery & Confectionery

o   Food & Beverages

o   Others

  •         Buttermilk Powder Market, By Distribution Channel:

o   B2B

o   B2C

  •         Buttermilk Powder Market, By Region:

o   North America

§  United States

§  Canada

§  Mexico

o   Europe

§  France

§  Germany

§  Spain

§  Italy

§  United Kingdom

o   Asia-Pacific

§  China

§  Japan

§  India

§  Vietnam

§  South Korea

o   Middle East & Africa

§  South Africa

§  Saudi Arabia

§  UAE

§  Turkey

§  Kuwait

§  Egypt

o   South America

§  Brazil

§  Argentina

§  Colombia

Competitive Landscape

Company Profiles: Detailed analysis of the major companies presents in the global Buttermilk Powder Market.

Available Customizations:

Global Buttermilk Powder Market report with the given market data, TechSci Research offers customizations according to a company's specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Global Buttermilk Powder Market is an upcoming report to be released soon. If you wish an early delivery of this report or want to confirm the date of release, please contact us at [email protected]

Table of content

1.    Introduction

1.1.  Product Overview

1.2.  Key Highlights of the Report

1.3.  Market Coverage

1.4.  Market Segments Covered

1.5.  Research Tenure Considered

2.    Research Methodology

2.1.  Objective of the Study

2.2.  Baseline Methodology

2.3.  Key Industry Partners

2.4.  Major Association and Secondary Sources

2.5.  Forecasting Methodology

2.6.  Data Triangulation & Validation

2.7.  Assumptions and Limitations

3.    Executive Summary      

3.1.  Market Overview

3.2.  Market Forecast

3.3.  Key Regions

3.4.  Key Segments

4.    Voice of Customer

4.1.  Factors Influencing Purchase Decision

4.2.  Sources of Information

5.    Global Buttermilk Powder Market Outlook

5.1.  Market Size & Forecast

5.1.1.    By Value

5.2.  Market Share & Forecast  

5.2.1.    By Product Type Market Share Analysis (Organic, Conventional)

5.2.2.    By Application Market Share Analysis (Foodservice, Household, Dairy Products, Bakery & Confectionery, Food & Beverages, Others)

5.2.3.    By Distribution Channel Market Share Analysis (B2B, B2C)

5.2.4.    By Regional Market Share Analysis

5.2.4.1.        North America Market Share Analysis

5.2.4.2.        Europe Market Share Analysis

5.2.4.3.        Asia-Pacific Market Share Analysis

5.2.4.4.        Middle East & Africa Market Share Analysis

5.2.4.5.        South America Market Share Analysis

5.2.5.    By Top 5 Companies Market Share Analysis, Others (2023)

5.3.  Global Buttermilk Powder Market Mapping & Opportunity Assessment

5.3.1.    By Product Type Market Mapping & Opportunity Assessment

5.3.2.    By Application Market Mapping & Opportunity Assessment

5.3.3.    By Distribution Channel Market Mapping & Opportunity Assessment

5.3.4.    By Regional Market Mapping & Opportunity Assessment

6.    North America Buttermilk Powder Market Outlook

6.1.  Market Size & Forecast

6.1.1.    By Value

6.2.  Market Share & Forecast

6.2.1.    By Product Type Market Share Analysis

6.2.2.    By Application Market Share Analysis

6.2.3.    By Distribution Channel Market Share Analysis

6.2.4.    By Country Market Share Analysis

6.2.4.1.        United States Buttermilk Powder Market Outlook

6.2.4.1.1.           Market Size & Forecast

6.2.4.1.1.1.               By Value

6.2.4.1.2.           Market Share & Forecast

6.2.4.1.2.1.               By Product Type Market Share Analysis

6.2.4.1.2.2.               By Application Market Share Analysis

6.2.4.1.2.3.               By Distribution Channel Market Share Analysis

6.2.4.2.        Canada Buttermilk Powder Market Outlook

6.2.4.2.1.           Market Size & Forecast

6.2.4.2.1.1.               By Value

6.2.4.2.2.           Market Share & Forecast

6.2.4.2.2.1.               By Product Type Market Share Analysis

6.2.4.2.2.2.               By Application Market Share Analysis

6.2.4.2.2.3.               By Distribution Channel Market Share Analysis

6.2.4.3.        Mexico Buttermilk Powder Market Outlook

6.2.4.3.1.           Market Size & Forecast

6.2.4.3.1.1.               By Value

6.2.4.3.2.           Market Share & Forecast

6.2.4.3.2.1.               By Product Type Market Share Analysis

6.2.4.3.2.2.               By Application Market Share Analysis

6.2.4.3.2.3.               By Distribution Channel Market Share Analysis

7.    Europe Buttermilk Powder Market Outlook

7.1.  Market Size & Forecast       

7.1.1.    By Value

7.2.  Market Share & Forecast

7.2.1.    By Product Type Market Share Analysis

7.2.2.    By Application Market Share Analysis

7.2.3.    By Distribution Channel Market Share Analysis

7.2.4.    By Country Market Share Analysis

7.2.4.1.        France Buttermilk Powder Market Outlook

7.2.4.1.1.           Market Size & Forecast

7.2.4.1.1.1.               By Value

7.2.4.1.2.           Market Share & Forecast

7.2.4.1.2.1.               By Product Type Market Share Analysis

7.2.4.1.2.2.               By Application Market Share Analysis

7.2.4.1.2.3.               By Distribution Channel Market Share Analysis

7.2.4.2.        Germany Buttermilk Powder Market Outlook

7.2.4.2.1.           Market Size & Forecast

7.2.4.2.1.1.               By Value

7.2.4.2.2.           Market Share & Forecast

7.2.4.2.2.1.               By Product Type Market Share Analysis

7.2.4.2.2.2.               By Application Market Share Analysis

7.2.4.2.2.3.               By Distribution Channel Market Share Analysis

7.2.4.3.        Spain Buttermilk Powder Market Outlook

7.2.4.3.1.           Market Size & Forecast

7.2.4.3.1.1.               By Value

7.2.4.3.2.           Market Share & Forecast

7.2.4.3.2.1.               By Product Type Market Share Analysis

7.2.4.3.2.2.               By Application Market Share Analysis

7.2.4.3.2.3.               By Distribution Channel Market Share Analysis

7.2.4.4.        Italy Buttermilk Powder Market Outlook

7.2.4.4.1.           Market Size & Forecast

7.2.4.4.1.1.               By Value

7.2.4.4.2.           Market Share & Forecast

7.2.4.4.2.1.               By Product Type Market Share Analysis

7.2.4.4.2.2.               By Application Market Share Analysis

7.2.4.4.2.3.               By Distribution Channel Market Share Analysis

7.2.4.5.        United Kingdom Buttermilk Powder Market Outlook

7.2.4.5.1.           Market Size & Forecast

7.2.4.5.1.1.               By Value

7.2.4.5.2.           Market Share & Forecast

7.2.4.5.2.1.               By Product Type Market Share Analysis

7.2.4.5.2.2.               By Application Market Share Analysis

7.2.4.5.2.3.               By Distribution Channel Market Share Analysis

8.    Asia-Pacific Buttermilk Powder Market Outlook

8.1.  Market Size & Forecast       

8.1.1.    By Value

8.2.  Market Share & Forecast

8.2.1.    By Product Type Market Share Analysis

8.2.2.    By Application Market Share Analysis

8.2.3.    By Distribution Channel Market Share Analysis

8.2.4.    By Country Market Share Analysis

8.2.4.1.        China Buttermilk Powder Market Outlook

8.2.4.1.1.           Market Size & Forecast

8.2.4.1.1.1.               By Value

8.2.4.1.2.           Market Share & Forecast

8.2.4.1.2.1.               By Product Type Market Share Analysis

8.2.4.1.2.2.               By Application Market Share Analysis

8.2.4.1.2.3.               By Distribution Channel Market Share Analysis

8.2.4.2.        Japan Buttermilk Powder Market Outlook

8.2.4.2.1.           Market Size & Forecast

8.2.4.2.1.1.               By Value

8.2.4.2.2.           Market Share & Forecast

8.2.4.2.2.1.               By Product Type Market Share Analysis

8.2.4.2.2.2.               By Application Market Share Analysis

8.2.4.2.2.3.               By Distribution Channel Market Share Analysis

8.2.4.3.        India Buttermilk Powder Market Outlook

8.2.4.3.1.           Market Size & Forecast

8.2.4.3.1.1.               By Value

8.2.4.3.2.           Market Share & Forecast

8.2.4.3.2.1.               By Product Type Market Share Analysis

8.2.4.3.2.2.               By Application Market Share Analysis

8.2.4.3.2.3.               By Distribution Channel Market Share Analysis

8.2.4.4.        Vietnam Buttermilk Powder Market Outlook

8.2.4.4.1.           Market Size & Forecast

8.2.4.4.1.1.               By Value

8.2.4.4.2.           Market Share & Forecast

8.2.4.4.2.1.               By Product Type Market Share Analysis

8.2.4.4.2.2.               By Application Market Share Analysis

8.2.4.4.2.3.               By Distribution Channel Market Share Analysis

8.2.4.5.        South Korea Buttermilk Powder Market Outlook

8.2.4.5.1.           Market Size & Forecast

8.2.4.5.1.1.               By Value

8.2.4.5.2.           Market Share & Forecast

8.2.4.5.2.1.               By Product Type Market Share Analysis

8.2.4.5.2.2.               By Application Market Share Analysis

8.2.4.5.2.3.               By Distribution Channel Market Share Analysis

9.    Middle East & Africa Buttermilk Powder Market Outlook

9.1.  Market Size & Forecast       

9.1.1.    By Value

9.2.  Market Share & Forecast

9.2.1.    By Product Type Market Share Analysis

9.2.2.    By Application Market Share Analysis

9.2.3.    By Distribution Channel Market Share Analysis

9.2.4.    By Country Market Share Analysis

9.2.4.1.        South Africa Buttermilk Powder Market Outlook

9.2.4.1.1.           Market Size & Forecast

9.2.4.1.1.1.               By Value

9.2.4.1.2.           Market Share & Forecast

9.2.4.1.2.1.               By Product Type Market Share Analysis

9.2.4.1.2.2.               By Application Market Share Analysis

9.2.4.1.2.3.               By Distribution Channel Market Share Analysis

9.2.4.2.        Saudi Arabia Buttermilk Powder Market Outlook

9.2.4.2.1.           Market Size & Forecast

9.2.4.2.1.1.               By Value

9.2.4.2.2.           Market Share & Forecast

9.2.4.2.2.1.               By Product Type Market Share Analysis

9.2.4.2.2.2.               By Application Market Share Analysis

9.2.4.2.2.3.               By Distribution Channel Market Share Analysis

9.2.4.3.        UAE Buttermilk Powder Market Outlook

9.2.4.3.1.           Market Size & Forecast

9.2.4.3.1.1.               By Value

9.2.4.3.2.           Market Share & Forecast

9.2.4.3.2.1.               By Product Type Market Share Analysis

9.2.4.3.2.2.               By Application Market Share Analysis

9.2.4.3.2.3.               By Distribution Channel Market Share Analysis

9.2.4.4.        Turkey Buttermilk Powder Market Outlook

9.2.4.4.1.           Market Size & Forecast

9.2.4.4.1.1.               By Value

9.2.4.4.2.           Market Share & Forecast

9.2.4.4.2.1.               By Product Type Market Share Analysis

9.2.4.4.2.2.               By Application Market Share Analysis

9.2.4.4.2.3.               By Distribution Channel Market Share Analysis

9.2.4.5.        Kuwait Buttermilk Powder Market Outlook

9.2.4.5.1.           Market Size & Forecast

9.2.4.5.1.1.               By Value

9.2.4.5.2.           Market Share & Forecast

9.2.4.5.2.1.               By Product Type Market Share Analysis

9.2.4.5.2.2.               By Application Market Share Analysis

9.2.4.5.2.3.               By Distribution Channel Market Share Analysis

9.2.4.6.        Egypt Buttermilk Powder Market Outlook

9.2.4.6.1.           Market Size & Forecast

9.2.4.6.1.1.               By Value

9.2.4.6.2.           Market Share & Forecast

9.2.4.6.2.1.               By Product Type Market Share Analysis

9.2.4.6.2.2.               By Application Market Share Analysis

9.2.4.6.2.3.               By Distribution Channel Market Share Analysis

10. South America Buttermilk Powder Market Outlook

10.1.             Market Size & Forecast        

10.1.1. By Value

10.2.             Market Share & Forecast

10.2.1. By Product Type Market Share Analysis

10.2.2. By Application Market Share Analysis

10.2.3. By Distribution Channel Market Share Analysis

10.2.4. By Country Market Share Analysis

10.2.4.1.     Brazil Buttermilk Powder Market Outlook

10.2.4.1.1.         Market Size & Forecast

10.2.4.1.1.1.            By Value

10.2.4.1.2.         Market Share & Forecast

10.2.4.1.2.1.            By Product Type Market Share Analysis

10.2.4.1.2.2.            By Application Market Share Analysis

10.2.4.1.2.3.            By Distribution Channel Market Share Analysis

10.2.4.2.     Argentina Buttermilk Powder Market Outlook

10.2.4.2.1.         Market Size & Forecast

10.2.4.2.1.1.            By Value

10.2.4.2.2.         Market Share & Forecast

10.2.4.2.2.1.            By Product Type Market Share Analysis

10.2.4.2.2.2.            By Application Market Share Analysis

10.2.4.2.2.3.            By Distribution Channel Market Share Analysis

10.2.4.3.     Colombia Buttermilk Powder Market Outlook

10.2.4.3.1.         Market Size & Forecast

10.2.4.3.1.1.            By Value

10.2.4.3.2.         Market Share & Forecast

10.2.4.3.2.1.            By Product Type Market Share Analysis

10.2.4.3.2.2.            By Application Market Share Analysis

10.2.4.3.2.3.            By Distribution Channel Market Share Analysis

11. Market Dynamics

11.1.             Drivers

11.2.             Challenges

12. Impact of COVID-19 on Global Buttermilk Powder Market

12.1.             Impact Assessment Model   

12.1.1. Key Segments Impacted

12.1.2. Key Regions Impacted

12.1.3. Key Countries Impacted

13. Market Trends & Developments

14. Competitive Landscape

14.1.             Company Profiles

14.1.1. Agropur Cooperative

14.1.1.1.     Company Details

14.1.1.2.     Products

14.1.1.3.     Financials (As Per Availability)

14.1.1.4.     Key Market Focus & Geographical Presence

14.1.1.5.     Recent Developments

14.1.1.6.     Key Management Personnel

14.1.2. . Fonterra Co-operative Group Limited

14.1.2.1.     Company Details

14.1.2.2.     Products

14.1.2.3.     Financials (As Per Availability)

14.1.2.4.     Key Market Focus & Geographical Presence

14.1.2.5.     Recent Developments

14.1.2.6.     Key Management Personnel

14.1.3. Dairy Farmers of America, Inc.

14.1.3.1.     Company Details

14.1.3.2.     Products

14.1.3.3.     Financials (As Per Availability)

14.1.3.4.     Key Market Focus & Geographical Presence

14.1.3.5.     Recent Developments

14.1.3.6.     Key Management Personnel

14.1.4. Arla Foods amba

14.1.4.1.     Company Details

14.1.4.2.     Products

14.1.4.3.     Financials (As Per Availability)

14.1.4.4.     Key Market Focus & Geographical Presence

14.1.4.5.     Recent Developments

14.1.4.6.     Key Management Personnel

14.1.5. North Cork Creameries Ltd

14.1.5.1.     Company Details

14.1.5.2.     Products

14.1.5.3.     Financials (As Per Availability)

14.1.5.4.     Key Market Focus & Geographical Presence

14.1.5.5.     Recent Developments

14.1.5.6.     Key Management Personnel

14.1.6. NOW Health Group, Inc

14.1.6.1.     Company Details

14.1.6.2.     Products

14.1.6.3.     Financials (As Per Availability)

14.1.6.4.     Key Market Focus & Geographical Presence

14.1.6.5.     Recent Developments

14.1.6.6.     Key Management Personnel

14.1.7. Numidia BV

14.1.7.1.     Company Details

14.1.7.2.     Products

14.1.7.3.     Financials (As Per Availability)

14.1.7.4.     Key Market Focus & Geographical Presence

14.1.7.5.     Recent Developments

14.1.7.6.     Key Management Personnel

14.1.8. Lactalis Group

14.1.8.1.     Company Details

14.1.8.2.     Products

14.1.8.3.     Financials (As Per Availability)

14.1.8.4.     Key Market Focus & Geographical Presence

14.1.8.5.     Recent Developments

14.1.8.6.     Key Management Personnel

14.1.9.   Valio Ltd

14.1.9.1.     Company Details

14.1.9.2.     Products

14.1.9.3.     Financials (As Per Availability)

14.1.9.4.     Key Market Focus & Geographical Presence

14.1.9.5.     Recent Developments

14.1.9.6.     Key Management Personnel

14.1.10.              UELZENA eG

14.1.10.1.  Company Details

14.1.10.2.  Products

14.1.10.3.  Financials (As Per Availability)

14.1.10.4.  Key Market Focus & Geographical Presence

14.1.10.5.  Recent Developments

14.1.10.6.  Key Management Personnel

15. Strategic Recommendations/Action Plan

15.1.             Key Focus Areas

15.2.             Target Product Type

15.3.             Target Application

16.  About Us & Disclaimer

Figures and Tables

Frequently asked questions

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The market size of the global Buttermilk Powder Market was estimated to be USD 3.07 Billion in 2023.

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The demand is driven by health-conscious consumers, the rise in home cooking and baking, and the versatility of buttermilk powder in culinary applications.

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North America, particularly the U.S., is leading the market with a significant revenue share driven by health-conscious dietary choices and product versatility.

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Major trends in the global buttermilk powder market include increasing demand for convenience foods, rising popularity of organic products, growth in bakery and dairy applications, and heightened consumer focus on health benefits.

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Parvati Sharma

Account Manager BD
Press Release

Buttermilk Powder Market to Grow with a CAGR of 5.1% through 2029

Nov, 2024

The Buttermilk Powder Market is driven by growing demand for convenience foods, expanding dairy-based product offerings, increased consumer awareness of health benefits, and rising applications in ba