Fruit & Vegetable Powder Market is Expected to Grow During the Forecast Period
Consumer awareness about plant rich diet along with high fiber
fruit snacks and an increase of health-conscious consumers is driving the
global fruit & vegetable powder market.
According to TechSci
Research report, “Fruit & Vegetable Powder Market – Global Industry
Size, Share, Trends, Competition, Opportunity, and Forecast, 2018-2028F” Fruit and vegetable powders market is expected
to expand steadily between 2023 and 2028. Owing to rising customer desire for
transparency and authenticity, the market for vegetable powders is expected to
expand.
The goal of consumers worldwide is to
consume foods that contain vegetables as a key component, such as those made
primarily of vegetables. Thus, the market for vegetable powders is expanding as
a result of customers' rising need for rapid meals made with vegetables.
The COVID-19 pandemic had little
discernible negative financial impact on the entire fruit and vegetable powder
sector. The demand for these ingredients was further derived by the fact that
the production of processed food and beverage products was unaffected widely in
terms demand globally.
The demand for natural food additives is expected to increase owing
to the quick growth of the processed and packaged food sector, eventually
pushing the sales of fruit and vegetable powders The extraction of bioactive
substances from fruits and vegetables for use as natural food additives has
increased on the international market.
Fruits and vegetable powder companies in the food business are concentrating on
adopting health-beneficial food products because of the movement in consumer
preferences toward healthy products. Food producers are powdering raw fruits
and vegetables in order to give healthy food products. Fruit and vegetable
powder is used as a key component in the creation of flavorful, innovative food
products by the food industry and food retail establishments. The product is
more efficient in adding flavor to out-of-season fruits and vegetables to food
products. The demand for fruits and vegetable powder primarily comes from North
America and the Asia Pacific region in the global market for fruits and
vegetables.
The majority of the world's fruits and
vegetable powder is produced in Asia Pacific. The growing number of vegans
throughout the world is driving up demand for fruits and vegetable powder in the
global market. Fruit and vegetable powder is simple to store and extends
product shelf life. Aside from that, this powder can be consumed all year
round. Fruit and vegetable powder is used in the food and beverage industry to
flavor and enhance foods and beverages. Additionally, the use of this powder
aids in regulating the cost of fresh produce at the beginning of the season.
Browse over XX market data Figures
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The fruit & vegetable powder market is
segmented based on type, application, distribution channel, and region. The
type is segmented into fruit powder, vegetable powder. On the basis of application,
the market is segmented into beverages, confectionery products, bakery
products, soups and sauces, dairy products and ready-to-eat (RTE) products. On the
basis of distribution channel, the market is segmented into direct and
indirect.
The adulteration of fruit and vegetable
powder is a significant challenge facing the market, since it can result in
unwholesome and even possibly dangerous products for consumers. Consumers
should exercise caution when choosing what they eat, according to experts.
Starch and lead chromate are frequently
used, but they should not be consumed because they can have negative health
effects such as liver problems. Calcium carbide is used to artificially ripen
fruits and vegetables, and this process can change how the final fruit powder
product turns out. Ulcers, neurological conditions, memory loss, and hypoxia
are just a few of the issues that this adulterant can cause.
Key market players in the fruit & vegetable
powder market include:
- NutraDry
- Batory Foods
- Kanegrade
- Paradise Fruits
- Aarkay Food Products Ltd.
- FutureCeuticals
- NutriBotanica Institutional
- La Herbal
- Saipro Biotech Private
limited
- International Flavors &
Fragrances Inc
To stay ahead of the competition,
leading companies are focusing on new and application-specific goods. For
instance, in July 2021, two high-fiber fruit powder lines for the stomach were
developed and launched in the market through the collaboration of Taiyo, a
German expert in natural dietary fiber, and Asiros, a Danish manufacturer of
fruit powders. The firms' expertise in premium natural plant-based ingredients
is combined through the alliance.
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“The global market for fruits and
vegetable powder appears to be moderately fragmented in character. The market
for fruits and vegetable powder has a very intense competitive environment
because of the presence of so many businesses. To preserve their leading
positions, businesses operating in this industry use both organic and inorganic
methods, including alliances, mergers, and acquisitions.” said Mr. Karan
Chechi, Research Director with TechSci Research, a research-based global
management consulting firm.
“Fruit
& Vegetable Powder Market Segmented By Type (Fruit Powder and Vegetable Powder), By
Application (Beverages, Confectionery Products, Bakery Products, Soups and
Sauces, Dairy Products, and RTE Products), By Distribution Channel (Direct and
Indirect), By Region, Competition”,
has
evaluated the future growth potential of fruit & vegetable powder and provides statistics and information on market structure, size, share,
and future growth. The report is intended to provide cutting-edge market
intelligence and help decision-makers take sound investment decisions. Besides,
the report also identifies and analyzes the emerging trends along with
essential drivers, challenges and opportunities present in fruit & vegetable
powder market globally.
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