Precisely a year after entertainment
entrepreneur Oprah Winfrey declared she was propelling her line of supermarket
refrigerated soups and side dishes, she's expanding to the frozen food market.
United
States: Oprah
Winfrey announced that she is joining with Kraft Heinz on a new allowance of
her "O, That's Good" brand with frozen pizzas.
Winfrey said that Pizza is a
preferred, fun and relaxed food to share with family and friends. She also
added that she always looks to add a nourishing twist to the food that’s the
main reason she entered the frozen pizza with cauliflower market while
maintaining that classic, cheesy pizza flavor that everyone will love.
Many Winfrey's market foods
contain cauliflower or butternut squash as a method for adding a touch of
sustenance to generally liberal sustenance’s. Even though, it must to be
noticed that Winfrey's new pizza crust contain not as much as a half measure of
vegetables per serving.
This frozen pizza line will
primarily offer four varieties: Pepperoni, Supreme, Five Cheese and Fire
Roasted Veggie.
Oprah and her professional
partner Kraft Heinz said the new 11-inch pizzas are between 280 and 330
calories and contain three to five grams of saturated fat which is very less.
Moreover, Winfrey is spreading
her line of soups with the addition of Chicken with White & Wild Rice Soup,
Sour Cream & Chive Mashed Potatoes, Roasted Corn Chowder and Broccoli
Cheddar Rice.
According to TechSci Research, the partnership of Oprah
Winfrey with Kraft Heinz is in line with its vision of Performance with Purpose
that aims of making nutritious products with less fat and calories. The partnership
of Oprah Winfrey with Kraft Heinz will allow them Oprah to diversify product
offering and this will have a positive impact on the Frozen Food Market
globally. Rising health-consciousness among end users for avoiding adverse
health effects is responsible for the shift towards the adoption of less fat
and calories food. Moreover, rising popularity among the working population
coupled with the decline in use of preservatives due to cold storage of food
will propel the growth of the market in the forecast period.
According to the recently
published report by TechSci Research, “Global
Frozen Pizza Market, By Crust Type (Thin, Pan Pizza, Stuffed Crust
Pizza and others), By Toppings (Fruits & Vegetable and Meat), Size
(Regular, Medium, Large), Distribution Channel (Store-Based and Non-Store
Based), By Company and By Geography, Forecast & Opportunities, 2023”, Global
Frozen Pizza Market is projected to witness growth at a CAGR of over 4% by
2023, in value terms owing to increasing popularity of Frozen Pizzas as they
are convenient. Moreover, rising popularity among the working population
coupled with the decline in use of preservatives due to cold storage of food
will propel the growth of the market in the forecast period. Based on the
toppings, the Global Frozen Pizza Market is dominated by frozen fruits &
vegetables, which is expected to maintain its position in the forecast period
owing to growing vegan population globally. Based on the distribution channel,
the store-based segment holds the largest market share and is projected to lead
the market in the forecast period due to ease of availability of frozen pizzas
in supermarkets. North America region leads the Frozen Pizza Market due to
widespread consumption of Frozen Pizza among the working population that finds
it convenient to use in countries like US and Canada.
According to the
recently published report by TechSci
Research, “Global
Frozen Food Market, By Products (Frozen Fruits, Frozen Vegetables,
Frozen Soup, Frozen Meat, Frozen Fish and Frozen Ready Meals), By Technique
(Freezing Techniques & Equipment and Frozen Food Packaging), By Company and
By Geography, Forecast & Opportunities, 2023”, Global Frozen Food
Market is projected to reach USD 362.2 Billion by 2023, witnessing growth at a
CAGR of over 4%, in value terms owing to increasing popularity of frozen foods
as they are convenient. Moreover, easy availability of seasonal fruits &
vegetables in frozen form coupled with the decline in use of preservatives due
to cold storage of food will propel the growth of the market in the forecast
period. Based on the product, the Global Frozen Food Market is dominated by
frozen fruits & vegetables, which is expected to maintain its position in
the forecast period as freezing the seasonal fruits & vegetables enables
their all year availability. Based on the technique, the air-blast freezers
segment holds the largest market share and is projected to lead the market in
the forecast period due to technological advancements in freezing methods.
North America region leads the Frozen Food Market due to widespread consumption
of frozen food items among the working population that finds it convenient to
use.