Latest Insights

The Promise and Potential of Carbon Farming Techniques

Agriculture | Oct, 2024

With climate change becoming a bigger concern every day, more and more people are turning to sustainable agriculture as a way to tackle environmental challenges while still feeding the world.

All About Genetically Modified Organism (GMO) Crops: Benefits, Controversies, and Future Outlook

Agriculture | Oct, 2024

A genetically modified organism (GMO) refers to any plant, animal, or microorganism that has been altered using biotechnology. These GMOs can be further processed into genetically modified ingredients, which are commonly found in food and personal care products.

Urban Agriculture: Revolutionizing Food Production in Urban Environments

Agriculture | Oct, 2024

Urban farming is quickly becoming a game-changer for modern agriculture, tackling big challenges like food security, sustainability, and efficient resource use. It’s all about growing food right in cities—whether that’s on rooftops, in empty lots, or even through vertical farms.

Top 10 Poultry Feed Manufacturers Across the Globe: A Comprehensive Overview

Agriculture | Sep, 2024

Poultry farming is one of the main segments of global agriculture, and the quality of poultry feed is important for the health and productivity of chickens, turkeys, ducks, and other poultry.

From Ocean to Bottle: The Rise of Algae in Beauty Products

Agriculture | Aug, 2024

the beauty industry has witnessed a surge in innovative ingredients, with algae emerging as a standout star. Once relegated to the depths of the ocean and the occasional salad, algae have found their way into skincare and cosmetic products, captivating both consumers and scientists alike.

Quinoa Seeds: The Superfood Revolutionizing Your Diet

Agriculture | Aug, 2024

In recent years, quinoa has emerged from relative obscurity to become a staple on the shelves of health food stores and supermarkets alike. Often hailed as a "superfood," this ancient grain-like seed is revolutionizing diets around the globe with its impressive nutritional profile and versatility.

Top 10 Precision Agriculture Companies Worldwide

Agriculture | Jul, 2024

In recent years, the agricultural industry has witnessed a profound transformation, driven by technological advancements and innovative solutions aimed at maximizing efficiency, productivity, and sustainability.

Top 10 Vertical Farming Companies Worldwide [2024 Updated]

Agriculture | Feb, 2024

Vertical farming has taken the agricultural industry by storm in recent years. With its promise of a more sustainable and efficient way of producing crops, vertical farms have garnered the attention of investors and consumers alike.

Revolutionizing Livestock Management: The Impact of Artificial Intelligence

Agriculture | Dec, 2023

Livestock management is a dynamic and complex field where precision and efficiency are of prime importance. The past few years has seen livestock management change rapidly with the use of technology.

Top Trends in Sustainable Agriculture (2024): Future is Now

Agriculture | Dec, 2023

Sustainable agriculture, often referred to as sustainable farming or agroecology, is an approach to farming that aims to meet the current and future needs for food and other agricultural products while minimizing negative environmental, social, and economic impacts.

Will Agritecture Succeed in Transforming Cities into Green, Food Producing Hubs?

Agriculture | Jul, 2023

Almost 70% of the world’s population is projected to live in cities, as per United Nations report. As cities are growing along with rising personal disposable incomes, urban consumers are demanding a more diversified diet, including fruits, vegetables, dairy and meat.

Bee Vectoring Technology: Harnessing the Power of Nature’s Best Workers

Agriculture | Jun, 2023

Crop fields and pastures occupy more than 40% of global landscape. The way food is grown on these vast swathes of lands is putting pressure on nature, negatively impacting soil biodiversity.

Five Ways to Accelerate Sustainable Agriculture

Agriculture | Jun, 2023

Traditional agriculture methods contribute to one quarter of global greenhouse emissions, primarily from deforestation and emissions from livestock, soil, and nutrient management. In addition, the agriculture sector account for approx. 70% of all freshwater withdrawals.

Engineered Plant Minichromosomes: A Bottom-Up Success?

Agriculture | Jun, 2023

Rising population, accelerating climatic changes resulting in extreme temperatures and adverse weather events, unpredictable rainfall, degrading quality of soil, etc. are contributing to poor and low crop yields.

Precision Fermentation: The Future of Food

Agriculture | May, 2023

The world is facing a protracted food security crisis, driven by geopolitical conflicts, extreme weather, and supply chain disruptions. According to the United Nations report, to sustain a global population of 9.7 billion by 2050, the food production needs to be increased by as much as 60%.

Revolutionizing Agriculture: Sandponics - A Solution for Food Security in Desert Regions

Agriculture | May, 2023

Sandponics, also known as Integrated Aqua Vegeculture System (IAVS), is revolutionizing agriculture and providing a solution for food security in desert regions. With drylands, including vast areas of deserts covering approximately 41.3% of the Earth's total geographical area, traditional agriculture practices face numerous challenges such as infertile land, extreme temperatures, and scarce availability of fresh water for irrigation.

Ocean Farming & The New Blue Green Economy

Agriculture | Mar, 2023

The worldwide ocean economy is the seventh largest in the world, valuing around USD1.5 trillion per year. Seaweed and shellfish ocean farms regenerate natural systems by reducing ocean acidification, which provide a suitable habitat for marine species.

Agriculture: A Victim of and Contributor to Climate Change

Agriculture | Sep, 2022

According to a recent statistic by Nature Food, global food production is around 17 billion metric tons, equivalent to about 25% of greenhouse gas emissions annually.

Why the Future of Agriculture Lies in Desert in Middle East region?

Agriculture | Mar, 2022

By 2050, the global population is anticipated to reach approximately 10 billion, and the gap between the number of agricultural goods produced and the foods required is gradually increasing.

Is Vertical Farming the Future of Urban Agriculture?

Agriculture | Feb, 2022

More than half the world’s population (approximately 4 billion) live in urban areas. As people continue to migrate from rural to urban areas, the global urban population is anticipated to reach around 7 billion people by 2050.