Global Pea Protein Market By Type (Isolates, Concentrates and Textured), By Form (Dry and Wet), By Application (Meat Extenders & Analogs, Snacks & Bakery Products, Nutritional Supplements, Beverages and Others), By Company and By Geography, Forecast & Opportunities, 2028

  • Industry : Healthcare
  • Pages : NA
  • Published Date : NA
Customization Enquiry

Buy Now

Summary

Report Description

Global pea protein market is expected to reach USD 35.10 Million by 2028, growing at a robust CAGR, in value terms owing to the increasing vegan population due to ethical issues as well as health-consciousness.  Moreover, the rising food-security concerns due to the outbreak of animal disease coupled with the increasing shift towards plant-based proteins will propel the growth of the market further.

Based on the form, the dry segment is expected to grow at the highest CAGR through 2028, due to ease of storage and easy transportation of protein powder as compared to the liquid form. Based on the application, the nutritional supplements segment leads the market and is expected to maintain its position during the forecast period owing to the rising consumption of nutritional supplements for muscle-building and weight-management especially in young population.

Regionally, North America is anticipated to account for the dominant share during the forecast period due to increasing vegan population consumption, improved lifestyles, health-conscious population in countries like the United States and Canada.

Some of the leading players in the global pea protein market are Roquette Frères, Burcon Nutrascience Corporation, Cosucra Groupe Warcoing, Nutri-Pea Limited, Sotexpro, The Scoular Company, Yantai Shuangta Food Co., Ltd, Axiom Foods, Inc., Farbest Brands, Shandong Jianyuan Foods Co., Ltd. etc.


Download Free Sample Report


Objective of the Study:

  • To analyse and forecast the market size of Global Pea Protein Market, in terms of value and Volume.
  • To classify and forecast Global Pea Protein based on ingredient type, beverage type and regional distribution.
  • To identify drivers and challenges for Global Pea Protein Market.
  • To examine competitive developments such as expansions, new product launches, mergers & acquisitions, etc., in Global Pea Protein Market.
  • To conduct the pricing analysis for Global Pea Protein Market.
  • To identify and analyse the profile of leading manufacturers in the Global Pea Protein Market.

TechSci Research performed both primary as well as exhaustive secondary research for this study. Initially, TechSci Research sourced a list of Pea Protein manufacturers across the globe. Subsequently, TechSci Research conducted primary research surveys with the identified companies. While interviewing, the respondents were also enquired about their competitors. Through this technique, TechSci Research could include the Pea Protein manufacturers which could not be identified due to the limitations of secondary research. TechSci Research analysed the retailers, distribution channels and presence of all major Pea Protein manufacturers across the globe.

TechSci Research calculated the market size of Global Pea Protein Market using a bottom-up approach, where data for various product types were recorded and forecast for the future years. TechSci Research sourced these values from the industry experts and company representatives and externally validated through analysing historical data of these product types and applications for getting an appropriate, overall market size. Various secondary sources such as company website, news articles, press releases, company annual reports, investor presentations and financial reports were also used by TechSci Research.

Key Target Audience:

  • Pea Protein Manufacturers
  • Pea Protein Dealers and Suppliers
  • Traders and Distributors
  • Food & Beverages Industries
  • Regulatory organizations.
  • Raw material suppliers and distributors.
  • Research organizations and consulting companies.
  • Market research and consulting firms.

The study is useful in providing answers to several critical questions that are important for the industry stakeholders such as manufacturers, distributors and partners, end users, etc., besides allowing them in strategizing investments and capitalizing on market opportunities.

Attribute

Details

Base Year

2022

Historical Data

2018 – 2021

Estimated Year

2023

Forecast Period

2024 – 2028

Quantitative Units

Revenue in USD Million, Volume in Units and CAGR for 2018-2022 and 2023E-2028F

Report coverage

Revenue forecast, volume forecast, company share, competitive landscape, growth factors, and trends

Segments covered

·         Type

·         Form

·         Application

Regional scope

North America; Europe; Asia Pacific; South America; Middle East & Africa

Country scope

United States, Mexico, Canada, China, India, Japan, South Korea, Australia; Singapore; Malaysia; Germany, France, United Kingdom, Spain, Italy; South Africa, UAE, Saudi Arabia; Qatar; Brazil, Argentina, Colombia;

Key companies profiled

Roquette Frères, Burcon Nutrascience Corporation, Cosucra Groupe Warcoing, Nutri-Pea Limited, Sotexpro, The Scoular Company, Yantai Shuangta Food Co., Ltd, Axiom Foods, Inc., Farbest Brands, Shandong Jianyuan Foods Co., Ltd.

Customization scope

10% free report customization with purchase. Addition or alteration to country, regional & segment scope.

Pricing and purchase options

Avail customized purchase options to meet your exact research needs. Explore purchase options

Delivery Format

PDF and Excel through Email (We can also provide the editable version of the report in PPT/Word format on special request)

Report Scope:

In this report, Global Pea Protein Market has been segmented into following categories, in addition to the industry trends which have also been detailed below:

  • Global Pea Protein Market, By Type:
    • Isolates
    • Concentrates
    • Textured
  • Global Pea Protein Market, By Form:
    • Dry
    • Wet
  • Global Pea Protein Market, By Applications:
    • Meat Extenders & Analogs
    • Snacks & Bakery Products
    • Nutritional Supplements
    • Beverages
    • Others
  • Global Pea Protein Market, by Region:
    • Asia Pacific

§  China

§  India 

§  Japan

§  South Korea

      • Australia
      • Singapore
      • Malaysia
    • Europe

§  France

§  Germany

§  United Kingdom

§  Italy

§  Spain

    • North America

§  United States

§  Mexico

§  Canada

    • South America

§  Brazil

§  Argentina

§  Colombia

    • Middle East and Africa

§  South Africa

§  Saudi Arabia

§  UAE

§  Qatar

Competitive Landscape

Company Profiles: Detailed analysis of the major companies present in Pea Protein Market segment.

Available Customizations:

With the given market data, TechSci Research offers customizations according the company’s specific needs. The following customization options are available for the report:

Company Information

  • Detailed analysis and profiling of additional market players (up to five).

Profit Margin Analysis

  • Profit margin analysis in case of direct and indirect sales channel.

It is an upcoming report to be released soon. If you wish an early delivery of this report or want to confirm the date of release, please contact us at [email protected]  

Table of content

1.    Product Overview

2.    Research Methodology

3.    Impact of COVID-19 on Global Pea Protein Market

4.    Executive Summary

5.    Voice of Customers

5.1.1.     Brand Awareness

5.1.2.     Brand Satisfaction

5.1.3.     Factors Influencing Purchase Decisions

5.1.4.     Product Awareness

6.    Global Pea Protein Production Overview

7.    Global Pea Protein Market Outlook

7.1.  Market Size & Forecast

7.1.1.     By Value & Volume

7.2.  Market Share & Forecast

7.2.1.     By Type (Isolates, Concentrates and Textured)

7.2.2.     By Form (Dry and Wet)

7.2.3.     By Application (Meat Extenders & Analogs, Snacks & Bakery Products, Nutritional Supplements, Beverages and Others)

7.2.4.     By Company (2022)

7.2.5.     By Region

7.3.  Market Attractiveness Index

8.    Asia-Pacific Pea Protein Market Outlook

8.1.  Market Size & Forecast

8.1.1.     By Value & Volume

8.2.  Market Share & Forecast

8.2.1.     By Type

8.2.2.     By Form

8.2.3.     By Application

8.2.4.     By Country

8.3.  Asia-Pacific: Country Analysis

8.3.1.     India Pea Protein Market Outlook

8.3.1.1.         Market Size & Forecast

8.3.1.1.1.             By Value & Volume

8.3.1.2.         Market Share & Forecast

8.3.1.2.1.             By Type

8.3.1.2.2.             By Application

8.3.2.     Japan Pea Protein Market Outlook

8.3.2.1.         Market Size & Forecast

8.3.2.1.1.             By Value & Volume

8.3.2.2.         Market Share & Forecast

8.3.2.2.1.             By Type

8.3.2.2.2.             By Application

8.3.3.     Russia Pea Protein Market Outlook

8.3.3.1.         Market Size & Forecast

8.3.3.1.1.             By Value & Volume

8.3.3.2.         Market Share & Forecast

8.3.3.2.1.             By Type

8.3.3.2.2.             By Application

8.3.4.     Australia Pea Protein Market Outlook

8.3.4.1.         Market Size & Forecast

8.3.4.1.1.             By Value & Volume

8.3.4.2.         Market Share & Forecast

8.3.4.2.1.             By Type

8.3.4.2.2.             By Application

8.3.5.     China Pea Protein Market Outlook

8.3.5.1.         Market Size & Forecast

8.3.5.1.1.             By Value & Volume

8.3.5.2.         Market Share & Forecast

8.3.5.2.1.             By Type

8.3.5.2.2.             By Application

9.    Europe Countries Pea Protein Market Outlook

9.1.  Market Size & Forecast

9.1.1.     By Value & Volume

9.2.  Market Share & Forecast

9.2.1.     By Type

9.2.2.     By Form

9.2.3.     By Application

9.2.4.     By Country

9.3.  Europe: Country Analysis

9.3.1.     United Kingdom Pea Protein Market Outlook

9.3.1.1.         Market Size & Forecast

9.3.1.1.1.             By Value & Volume

9.3.1.2.         Market Share & Forecast

9.3.1.2.1.             By Type

9.3.1.2.2.             By Application

9.3.2.     Italy Pea Protein Market Outlook

9.3.2.1.         Market Size & Forecast

9.3.2.1.1.             By Value & Volume

9.3.2.2.         Market Share & Forecast

9.3.2.2.1.             By Type

9.3.2.2.2.             By Application

9.3.3.     France Pea Protein Market Outlook

9.3.3.1.         Market Size & Forecast

9.3.3.1.1.             By Value & Volume

9.3.3.2.         Market Share & Forecast

9.3.3.2.1.             By Type

9.3.3.2.2.             By Application

9.3.4.     Germany Pea Protein Market Outlook

9.3.4.1.         Market Size & Forecast

9.3.4.1.1.             By Value & Volume

9.3.4.2.         Market Share & Forecast

9.3.4.2.1.             By Type

9.3.4.2.2.             By Application

9.3.5.     Poland Pea Protein Market Outlook

9.3.5.1.         Market Size & Forecast

9.3.5.1.1.             By Value & Volume

9.3.5.2.         Market Share & Forecast

9.3.5.2.1.             By Type

9.3.5.2.2.             By Application

9.3.6.     Austria Pea Protein Market Outlook

9.3.6.1.         Market Size & Forecast

9.3.6.1.1.             By Value & Volume

9.3.6.2.         Market Share & Forecast

9.3.6.2.1.             By Type

9.3.6.2.2.             By Application

9.3.7.     Romania Pea Protein Market Outlook

9.3.7.1.         Market Size & Forecast

9.3.7.1.1.             By Value & Volume

9.3.7.2.         Market Share & Forecast

9.3.7.2.1.             By Type

9.3.7.2.2.             By Application

9.3.8.     Netherlands Pea Protein Market Outlook

9.3.8.1.         Market Size & Forecast

9.3.8.1.1.             By Value & Volume

9.3.8.2.         Market Share & Forecast

9.3.8.2.1.             By Type

9.3.8.2.2.             By Application

10.  North America Pea Protein Market Outlook

10.1.              Market Size & Forecast

10.1.1.  By Value & Volume

10.2.              Market Share & Forecast

10.2.1.  By Type

10.2.2.  By Form

10.2.3.  By Application

10.2.4.  By Country

10.3.              North America: Country Analysis

10.3.1.  United States Pea Protein Market Outlook

10.3.1.1.      Market Size & Forecast

10.3.1.1.1.           By Value & Volume

10.3.1.2.      Market Share & Forecast

10.3.1.2.1.           By Type

10.3.1.2.2.           By Application

10.3.2.  Mexico Pea Protein Market Outlook

10.3.2.1.      Market Size & Forecast

10.3.2.1.1.           By Value & Volume

10.3.2.2.      Market Share & Forecast

10.3.2.2.1.           By Type

10.3.2.2.2.           By Application

10.3.3.  Canada Pea Protein Market Outlook

10.3.3.1.      Market Size & Forecast

10.3.3.1.1.           By Value & Volume

10.3.3.2.      Market Share & Forecast

10.3.3.2.1.           By Type

10.3.3.2.2.           By Application

11.  South America Pea Protein Market Outlook

11.1.              Market Size & Forecast

11.1.1.  By Value & Volume

11.2.              Market Share & Forecast

11.2.1.  By Type

11.2.2.  By Form

11.2.3.  By Application

11.2.4.  By Country

11.3.              South America: Country Analysis

11.3.1.  Brazil Pea Protein Market Outlook

11.3.1.1.      Market Size & Forecast

11.3.1.1.1.           By Value & Volume

11.3.1.2.      Market Share & Forecast

11.3.1.2.1.           By Type

11.3.1.2.2.           By Application

11.3.2.  Argentina Pea Protein Market Outlook

11.3.2.1.      Market Size & Forecast

11.3.2.1.1.           By Value & Volume

11.3.2.2.      Market Share & Forecast

11.3.2.2.1.           By Type

11.3.2.2.2.           By Application

11.3.3.  Colombia Pea Protein Market Outlook

11.3.3.1.      Market Size & Forecast

11.3.3.1.1.           By Value & Volume

11.3.3.2.      Market Share & Forecast

11.3.3.2.1.           By Type

11.3.3.2.2.           By Application

12.  Middle East & Africa Pea Protein Market Outlook

12.1.              Market Size & Forecast

12.1.1.  By Value & Volume

12.2.              Market Share & Forecast

12.2.1.  By Type

12.2.2.  By Form

12.2.3.  By Application

12.2.4.  By Country

12.3.              MEA: Country Analysis

12.3.1.  South Africa Pea Protein Market Outlook

12.3.1.1.      Market Size & Forecast

12.3.1.1.1.           By Value & Volume

12.3.1.2.      Market Share & Forecast

12.3.1.2.1.           By Type

12.3.1.2.2.           By Application

12.3.2.  Saudi Arabia Pea Protein Market Outlook

12.3.2.1.      Market Size & Forecast

12.3.2.1.1.           By Value & Volume

12.3.2.2.      Market Share & Forecast

12.3.2.2.1.           By Type

12.3.2.2.2.           By Application

12.3.3.  UAE Pea Protein Market Outlook

12.3.3.1.      Market Size & Forecast

12.3.3.1.1.           By Value & Volume

12.3.3.2.      Market Share & Forecast

12.3.3.2.1.           By Type

12.3.3.2.2.           By Application

12.3.4.  Qatar Pea Protein Market Outlook

12.3.4.1.      Market Size & Forecast

12.3.4.1.1.           By Value & Volume

12.3.4.2.      Market Share & Forecast

12.3.4.2.1.           By Type

12.3.4.2.2.           By Application

13.  Market Dynamics

13.1.              Drivers

13.2.              Challenges

14.  Supply Chain Analysis

15.  Market Trends & Developments

16.  Policy & Regulatory

17.  Competitive Landscape

17.1.              Roquette Frères

17.2.              Burcon Nutrascience Corporation

17.3.              Cosucra Groupe Warcoing

17.4.              Nutri-Pea Limited

17.5.              Sotexpro

17.6.              The Scoular Company

17.7.              Yantai Shuangta Food Co., Ltd

17.8.              Axiom Foods, Inc.

17.9.              Farbest Brands

17.10.            Shandong Jianyuan Foods Co., Ltd.

18. Strategic Recommendations

Figures and Tables

Frequently asked questions

down-arrow

Increasing vegan population, rising food security concerns due to animal disease outbreaks and increasing consumer shifts towards plant-based proteins, drives the Global Pea Protein Market during forecast period.

down-arrow

Global pea protein market is segmented on the basis of type, form, application, and region.

down-arrow

Based on form, dry segment is expected to hold the largest share in global pea protein market during forecast period.

down-arrow

Some of the leading players in the global pea protein market are Roquette Frères, Burcon Nutrascience Corporation, Cosucra Groupe Warcoing, Nutri-Pea Limited, Sotexpro, The Scoular Company, Yantai Shuangta Food Co., Ltd, Axiom Foods, Inc., Farbest Brands, Shandong Jianyuan Foods Co., Ltd. Etc.

Related Reports

profile

Sakshi Bajaal

Business Consultant
Press Release

Powdered Sugar Market to Grow with a CAGR of 5.68% through 2029

Nov, 2024

The global powdered sugar market is expanding due to rising demand from the bakery, confectionery, and beverage sectors, as well as an increase in home baking, premium desserts, and increased use in

Why Choose Us