India Wheat Protein Market is
projected to grow at a CAGR of over 7% during 2019-2024 owing to growing health
concerns among consumers, growing vegan population, rising prevalence of
obesity & diabetes and tremendous adoption among sportsmen and gym-obsessed
individuals in the country. Based on application, the wheat protein market has
been segmented into bakery & snacks, pet food, nutritional bars &
cereals, processed meat, meat Analogs, and others. In 2018, the bakery &
snacks segment dominated the market with highest market share in terms of both
value & volume. However, the pet food segment is anticipated to grow at the
highest CAGR during 2019-2024 owing to growing expenditure on pet food products
along with pet humanization in economies in India. Moreover, rising health
awareness coupled with increasing income levels and rapidly growing food &
beverage industry. Wheat gluten would observe significant demand in India
during the forecast period. Furthermore, the rising elderly population and
continually changing climate conditions in India have raised concerns for skin
problems, which are expected to supplement personal care products demand and in
turn likely to augment hydrolysed wheat protein market growth over the forecast
period.
Years
considered for this report:
Historical Year : 2014-2017
Base Year : 2018
Estimated : 2019
Forecast : 2020-2024
Objective of the
Study:
- To analyse and forecast the market size of Wheat
Protein Market, in terms of value & volume.
- To classify and forecast India Wheat Protein Market based
on product, application, form and regional distribution.
- To identify drivers and challenges for India Wheat
Protein Market.
- To examine competitive developments such as
expansions, new product launches, mergers & acquisitions, etc., in India
Wheat Protein Market.
- To conduct the pricing analysis for Wheat
Protein Market.
- To identify and analyse the profile of leading
players involved in the manufacturing of India Wheat Protein Market.
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Some of the leading players in the
India Wheat Protein Market are Agrana, Cargill, Kröner-Stärke, MGP
Ingredients, ADM, Roquette, Crespel & Deiters, Cropenergies, Gluten Y Almidones Industriales, Glico
Nutrition etc.
TechSci Research performed both primary
as well as exhaustive secondary research for this study. Initially, TechSci
Research sourced a list of manufacturers across India. Subsequently, TechSci
Research conducted primary research surveys with the identified companies.
While interviewing, the respondents were also enquired about their competitors.
Through this technique, TechSci Research could include the suppliers which could
not be identified due to the limitations of secondary research. TechSci
Research analysed the service offerings, distribution channels and presence of all
major collaboration manufacturer across India.
TechSci Research calculated the market size of India Wheat Protein Market using a bottom-up approach, where data for various end user
industries and its application across various product types were recorded and
forecast for the future years. TechSci Research sourced these values from the
industry experts and company representatives and externally validated through analysing
historical data of these product types and applications for getting an
appropriate, overall market size. Various secondary sources such as company
website, news articles, press releases, company annual reports, investor
presentations and financial reports were also used by TechSci Research.
Key Target
Audience:
- Food & beverage
manufacturers
- Wheat protein producers
- Dealers/Distributors
- Research organizations and
consulting companies.
- Research Institutes
- Industry associations
- Market research and
consulting firm.
The study is useful in providing answers
to several critical questions that are important for the industry stakeholders
such as collaboration manufacturer and partners, end users, etc., besides
allowing them in strategizing investments and capitalizing on market
opportunities.
Report Scope:
In this report, India Wheat Protein Market has
been segmented into following categories, in addition to the industry trends
which have also been detailed below:
- Market, By
Product:
- Wheat Gluten
- Textured Wheat Protein
- Wheat Protein Isolate
- Hydrolysed Wheat Protein
- Market, By Application:
- Bakery & Snacks
- Pet Food
- Processed Meat
- Meat Analogs
- Nutritional Bars & Drinks
- Other
- Market, By Form:
- Market,
by Country:
Competitive
Landscape
Company Profiles: Detailed analysis of the major
companies present in Wheat Protein Market.
Available
Customizations:
With the given market data, TechSci
Research offers customizations according the company’s specific needs. The
following customization options are available for the report:
Company Information
- Detailed analysis and profiling of additional
market players (up to five).
Profit Margin Analysis
- Profit margin analysis in case of direct and
indirect sales channel.
In case you don’t find what you are
looking for, please get in touch with our custom research team at [email protected]
It is an upcoming report to
be released soon. If you wish an early delivery of this report or want to
confirm the date of release, please contact us at [email protected]