Global Xylitol Market to be Dominated by Chewing Gum Segment Through 2028
Global Xylitol Market is growing
owing to the rising prevalence of diabetes and obesity worldwide.
According to TechSci Research
report, “Xylitol Market - Global
Industry Size, Share, Trends, Opportunity, and Forecast, 2018-2028F”, The Global Xylitol Market is anticipated to increase at an impressive
rate in the forecast period 2024-2028. Global Xylitol market is expected to
grow impressively through 2028, due to the growing demand from the pharmaceuticals
and personal care industry. The global Xylitol market has
grown recently due to increased consumer request for low-calorie sugar replacements.
Nonetheless, it is anticipated that the accessibility of less expensive
substitutes will restrict market growth. Low-cost substitutes like sorbitol and
mannitol are anticipated to pose substantial barriers to industry growth over
the coming years. Xylitol is produced from bio-waste, including pulp, birch
bark, maize cobs, and paper scraps. By separating and hydrogenating the xylose
included in the hemi cellulosic hydrolysate created by acid hydrolyzing
biomass, xylitol is created.
Due to the increased
prevalence of several lifestyle disorders like obesity, high cholesterol, and
cardiovascular issues, consumers are becoming more cognizant of their calorie
intake. This serves as a major driver of the worldwide xylitol market's
expansion. Also, people are more prepared to spend money on sugar substitutes
made from natural ingredients, which is fueling a global demand for xylitol.
Rapid urbanization and a shift in customer preference towards sugar-free
products are two additional variables that are positively affecting market
growth. The expanding pharmaceutical and personal care sectors have provided
additional growth opportunities for the xylitol market.
Global increase in diabetes
and obesity rates has led to a growing demand for sugar substitutes and
healthier food options. Xylitol provides a viable alternative to sugar for
individuals with diabetes or those trying to manage their weight, driving the
demand for xylitol-based products.
Governments and regulatory
bodies in various countries have recognized xylitol as a safe and natural
sweetener. Regulatory support, coupled with the clean label trend, which
emphasizes natural and healthier ingredients, has positively influenced the
demand for xylitol. Consumers are increasingly seeking products with clean,
transparent labels, and xylitol fits well within this trend.
As consumers become more
health-conscious and seek alternatives to traditional sugar, xylitol has gained
popularity as a natural sweetener. Xylitol offers a similar sweet taste to
sugar but with fewer calories and a lower impact on blood sugar levels, making
it an attractive option for individuals looking to reduce their sugar intake.
The market for Xylitol is
primarily being driven by the increase in interest in chewing gums that use
natural sweeteners. According to reports, xylitol-based chewing gum has a
number of dental advantages, including promoting oral health and reducing dry mouth
and tooth decay. The market for Xylitol is also propelled by the rise in its
use in food and personal care products. Also, customers, particularly diabetic
and obese people, prefer food products with natural sweeteners, which is
anticipated to drive the growth of the Xylitol market. Since the cob from the
harvested corn may be utilized to make Xylitol, the manufacture of Xylitol from
corncobs is more environmentally friendly.
Browse over XX market data Figures spread through XX
Pages and an in-depth TOC on " Global Xylitol Market."
Global Xylitol Market is
segmented based on Form and Application.
Based on Form, the market is divided into
Solid and Liquid. The Solid Segment is expected to hold the largest market
share in the forecast period.
Based on Application, the
market is divided into Chewing Gum, Confectionary, Pharmaceutical and Personal
Care, and Others. The growing awareness of natural sweeteners is the primary reason
driving the segment's growth.
Major companies operating in Global
Xylitol Market are:
·
DuPont
de Nemours Inc.
·
Roquette
Freres
·
Cargill,
Incorporated
·
Ingredion
Incorporated
·
Mitsubishi
Corporation Life Sciences Limited
·
Thompson
Biotech (Xiamen) Co. Ltd.
·
Tosaf
Compounds Ltd
·
ZuChem
Inc.
·
NovaGreen
Inc.
·
DFI
Corporation
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“The market's expansion has
been significantly fueled by the inclusion of xylitol in products that are
nutritional supplements, including gummies. Additionally, a significant factor
propelling the market during the projection period is the rising demand for
xylitol in food and nutraceutical applications. Customers' knowledge of calorie
consumption has increased as a result of the rising incidence rates of various
chronic illnesses, including diabetes, cardiovascular disease, high
cholesterol, and obesity. This is a significant driver fueling the expansion of
the global xylitol market. Moreover, consumers are more inclined to spend more
money on sugar alternatives than on traditional sugar, which is driving up the demand
for xylitol, globally." said Mr. Karan Chechi, Research Director with
TechSci research, a research based global management consulting firm.
“Global Xylitol
Market- Global Industry Size, Share, Trends,
Opportunity, and Forecast, 2018-2028F”, Segmented By Form (Solid Vs Liquid), By Application
(Chewing Gum, Confectionary, Pharmaceutical and Personal Care, Others), By
Region and Competition has
evaluated the future growth potential of Global Xylitol market and provides
statistics & information on market size, structure, and future market
growth. The report intends to provide cutting-edge market intelligence and help
decision makers take sound investment decisions. Besides, the report also
identifies and analyzes the emerging trends along with essential drivers,
challenges, and opportunities in Global Xylitol Market.
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