Stout Beer Market to Grow with a CAGR of 7.8% through 2030
The
global stout beer market is growing due to rising demand for craft and flavored
variants, nitro stouts, and premiumization. E-commerce expansion, brewery
innovations, and experiential drinking trends further drive growth.
According to
TechSci Research report, “Stout Beer Market - Global Industry Size, Share,
Trends, Competition Forecast & Opportunities, 2030F”, the global stout beer market was valued
at USD 19.74 Billion in 2024 and is expected to reach USD 30.98 Billion by 2030
with a CAGR of 7.8% during the forecast period. The global stout beer market is on a steady growth
trajectory, fueled by shifting consumer preferences toward premium, craft, and
flavored beers, as well as the rising popularity of experiential drinking
culture. Key drivers include the expansion of microbreweries and brewpubs,
which are introducing innovative stout variants like chocolate, oatmeal, and
barrel-aged stouts, catering to adventurous palates. Additionally, the rising
demand for nitro stouts—known for their smooth, creamy texture—has gained
momentum in bars and restaurants, enhancing on-trade sales. Another significant
factor is the growing influence of e-commerce and D2C (direct-to-consumer)
alcohol sales, making specialty stouts more accessible worldwide.
However,
the market faces challenges, including stringent alcohol regulations and
advertising restrictions in several regions, which limit brand visibility and
market penetration. Health-conscious trends and the rising popularity of
low-alcohol and non-alcoholic beverages also pose a competitive threat, pushing
breweries to invest in high-quality alcohol-free alternatives. Furthermore, volatility
in raw material prices, particularly barley and hops, impacts production costs,
while sustainability concerns push manufacturers to adopt eco-friendly brewing
practices. Despite these hurdles, strategic collaborations, flavor innovations,
and targeted marketing campaigns are expected to sustain growth, particularly
in emerging markets where disposable incomes and craft beer appreciation are
rising. As the stout beer market evolves, adaptability to consumer demands and
regulatory landscapes will be crucial for long-term success.
Browse over xx
market data Figures spread through xx Pages and an in-depth TOC on
"Global Stout Beer Market.”
The Stout Beer Market
is segmented into type, category, sales channel and region.
Based
on sales channel, stout beer sales are categorized into off-trade (retail) and
on-trade (hospitality) channels. The off-trade segment, including supermarkets,
liquor stores, and e-commerce, holds the largest market share due to
convenience, bulk purchasing, and the growing popularity of home consumption.
The rise of online alcohol delivery platforms has further boosted off-trade
sales, especially during the COVID-19 pandemic. On the other hand, the on-trade
segment (pubs, bars, restaurants) is experiencing a strong recovery and faster
growth post-pandemic, as consumers return to social drinking environments. The
experiential aspect of stout beer—such as nitro taps, beer-pairing menus, and
brewery tours—makes on-trade channels vital for brand engagement. Craft
breweries and specialty beer bars are key drivers of this segment, particularly
in urban markets.
Based
on region, Asia-Pacific is
the fastest-growing region for stout beer, fueled by increasing urbanization,
rising disposable incomes, and a burgeoning craft beer scene. Countries like
China, Japan, and South Korea are seeing a surge in demand for imported and
locally brewed stouts, with younger consumers embracing bold flavors.
Multinational breweries are investing heavily in the region, while local
players experiment with regional ingredients, such as matcha or coconut stouts,
to cater to local tastes. Additionally, the non-alcoholic stout segment is
expanding due to health-conscious trends. With a large population and evolving
beer culture, APAC presents immense growth potential, making it a key focus for
market players.
Latin
America shows promising growth, particularly in Brazil and Mexico, where craft
beer movements are gaining momentum. Stout beer, though still niche, is
benefiting from rising interest in premium and imported beers. In the Middle
East & Africa, non-alcoholic stouts are popular in dry regions, while South
Africa leads alcoholic stout consumption. Economic development and changing
drinking habits are expected to drive gradual growth in these regions, though
challenges like limited distribution networks and cultural restrictions
persist.
Major companies
operating in the global stout beer market are:
- Diageo plc
- Carlsberg Breweries A/S
- Anheuser-Busch InBev SA/NV
- Molson Coors Beverage Company
- Heineken N.V.
- Deschutes Brewery
- Stone Brewing Co., LLC
- Port Brewing Co
- Left Hand Brewing Company
- Samuel Smith Old Brewery.
Download Free Sample Report
Customers can
also request 10% free customization in this report.
“A key trend in
the stout beer market is premiumization,
with consumers increasingly willing to pay higher prices for exclusive,
high-quality offerings. Limited-edition releases, seasonal stouts, and
collaboration brews between renowned breweries are driving excitement and
demand. Special releases, such as anniversary batches, vintage stouts, and
brewery-only exclusives, create a sense of urgency and collectibility among
beer enthusiasts. Additionally, the rise of beer subscription services and
membership clubs allows consumers to access rare and small-batch stouts that
are not available in mainstream retail. This trend not only fosters brand
loyalty but also positions stout as a luxury beverage, akin to fine wine or
craft spirits. The emphasis on premiumization is particularly strong in mature
markets like North America and Europe, where discerning consumers seek unique
and high-end beer experiences. “Said Mr. Karan Chechi, Research
Director of TechSci Research, a research-based management consulting firm.
Stout Beer Market –
Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By
Type (Irish Stout, American Stout, Milk Stout, Coffee Stout, Others), By
Category (Alcoholic, Non-Alcoholic), By
Sales Channel (Off Trade, On Trade), By
Region, & Competition, 2020-2030F”, has evaluated
the future growth potential of global stout beer market and provides statistics
& information on market size, structure and future market growth. The
report intends to provide cutting-edge market intelligence and help decision
makers take sound investment decisions. Besides, the report also identifies and
analyzes the emerging trends along with essential drivers, challenges, and
opportunities in the global stout beer market.
Contact Us-
TechSci Research LLC
420 Lexington
Avenue, Suite 300,
New York, United
States- 10170
M: +13322586602
Email: sales@techsciresearch.com
Website: www.techsciresearch.com