Salmonella Testing Market to Grow with a CAGR of 5.62% through 2029
Expansion of Food Production and Distribution Networks
is expected to drive the Global Salmonella Testing Market growth in the
forecast period, 2025-2029.
According to TechSci Research report, “Salmonella Testing Market - Global Industry Size, Share,
Trends, Competition Forecast & Opportunities, 2029F”, the Global
Salmonella Testing Market stood at USD 2.45 Billion in 2023 and is anticipated
to grow with a CAGR of 5.62% through 2029. As food production expands globally to
meet increased demand, the complexity and scale of food supply chains also
grow. This expansion raises the risk of contamination by pathogens such as
Salmonella at various stages of the supply chain, including farms, processing
facilities, transportation, and storage. Globalization further complicates
matters as food products are sourced from diverse regions and distributed
worldwide, increasing the likelihood of contaminated food reaching multiple
markets. This underscores the critical need for robust testing protocols to
uphold food safety standards.
Expanded food production and
distribution networks necessitate compliance with stringent food safety
regulations mandated by governments and international bodies. These regulations
require regular testing for pathogens like Salmonella to prevent outbreaks and
safeguard consumer health. This dynamic business environment fosters innovation
and drives growth in the Salmonella testing market.
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Global Salmonella Testing Market is segmented into
testing method, sample type, end user, regional distribution and company.
Based on End User, Food Producers and Manufacturers emerged as the dominating segment
in the global market for Salmonella Testing in 2023. Food producers
must comply with stringent regulations set by government agencies such as the
FDA in the US and EFSA in Europe, which require regular testing for pathogens
like Salmonella. Failure to meet these standards can result in legal
consequences and jeopardize market access. Salmonella contamination poses
significant public health risks, leading to costly recalls, legal liabilities,
and damage to brand reputation. To mitigate these risks and ensure food safety,
food producers implement rigorous testing protocols. Consumer trust is crucial
in the food industry, prompting producers to invest in robust testing to assure
consumers that their products are safe and meet high-quality standards. Advancements
in testing technologies, such as PCR and NGS, enable food producers to detect
Salmonella more quickly and accurately. These technologies improve efficiency
and allow proactive management of food safety measures. Overall, food producers
and manufacturers play a critical role in the Salmonella testing market by
upholding food safety standards, complying with regulations, maintaining
consumer confidence, and adopting innovative testing solutions to protect
public health.
Based on Region, the Asia Pacific region is expected
to be fastest growing region during the forecast period. The Asia Pacific region has
seen significant growth in food production and consumption due to population
expansion, urbanization, and higher disposable incomes. This growth mandates
stronger food safety measures, including robust Salmonella testing. Southeast
Asia and China are emerging as key players in the global food market,
necessitating adherence to international food safety standards and greater use
of advanced testing technologies. Increasing consumer awareness of foodborne
illnesses and the significance of food safety is boosting demand for safe,
high-quality food products. Food producers and testing laboratories in Asia
Pacific are investing in comprehensive Salmonella testing programs. The region
is swiftly adopting and investing in advanced molecular-based testing methods
like PCR and NGS, which offer quicker, more precise, and efficient detection of
Salmonella. These technologies address the rising need for dependable testing
solutions in the market.
Major companies operating in Global Salmonella Testing Market are:
- Thermo Fisher
Scientific Inc.
- BioMérieux SA
- Merck KGaA
- QIAGEN N.V.
- Eurofins
Scientific
- Hardy
Diagnostics
- PerkinElmer AES
- Mylab Discovery
Solutions Pvt. Ltd.
- Abbott
Laboratories Inc.
- Biomerica, Inc.
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“The Salmonella testing market is expanding as
concerns about water and environmental safety grow. Urbanization and
industrialization increase contamination risks in water bodies, necessitating
stringent monitoring. Regulatory standards for water quality drive demand for
advanced testing technologies. Innovations in environmental sampling and rapid
detection methods are crucial for industries relying on water resources, such
as agriculture and manufacturing. This evolving landscape offers lucrative
opportunities for companies providing robust solutions to safeguard the health
and sustainability of our water ecosystems”, said Mr. Karan Chechi, Research
Director of TechSci Research, a research-based management consulting firm.
“Salmonella Testing Market - Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Testing Method (Culture-based Methods, Molecular-based Methods, and Immunoassays), By Sample Type (Food, Water, and Environmental Surfaces), By End User (Food Producers and Manufacturers, Contract Testing Laboratories, and Government and Regulatory Bodies, Others), By Region and Competition, 2019-2029F”, has evaluated
the future growth potential of Global Salmonella Testing Market and provides statistics &
information on market size, structure, and future market growth. The report
intends to provide cutting-edge market intelligence and help decision makers
take sound investment decisions. Besides, the report also identifies and
analyzes the emerging trends along with essential drivers, challenges, and
opportunities in Global Salmonella Testing Market.
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