Press Release

Cereal Bars Market to Grow with a CAGR of 7.75% through 2029F

Global Cereal Bars Market continues to thrive due to factors such as convergence of health and wellness trends, the rising demand for convenient snacking options, ongoing product innovation, and a robust distribution network.

 

According to TechSci Research report, “Cereal Bars Market - Global Industry Size, Share, Trends, Competition Forecast & Opportunities, 2029F”, the Global Cereal Bars Market stood at USD 14.8 billion in 2023 and is anticipated to grow with a CAGR of 7.75% in the forecast period. The Global Cereal Bars Market represents a prominent segment within the snack food industry, catering to the rising demand for convenient and healthy on-the-go snacking options across diverse demographics.

The cereal bars market has experienced remarkable growth owing to changing lifestyles, increased consumer awareness about health and wellness, and the need for convenient snacking choices. These bars offer a balanced mix of nutrition, taste, and convenience, making them popular among busy individuals seeking quick yet nutritious snacks.

 

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Consumers worldwide are increasingly conscious of their dietary habits, seeking healthier snack alternatives. Cereal bars often contain whole grains, nuts, seeds, and dried fruits, making them a favorable option for those aiming to incorporate more fiber, protein, and essential nutrients into their diets. The global cereal bars market caters to diverse taste preferences and dietary requirements. Manufacturers offer a wide variety of flavors, including fruit-based, chocolate-infused, nutty, and savory options, appealing to various consumer segments.

The convenience factor drives the popularity of cereal bars. They are easily portable, individually packaged, and suitable for consumption on-the-go, making them a favored choice for busy individuals, travelers, athletes, and those seeking a quick energy boost. Manufacturers continually innovate to meet evolving consumer demands. They experiment with novel ingredients, introduce gluten-free, organic, or non-GMO options, and focus on reducing sugar content or incorporating functional ingredients like probiotics or superfoods.

Manufacturers continually innovate, introducing new flavors, textures, and functional ingredients to meet diverse consumer preferences. The fast-paced lifestyle and the culture of on-the-go snacking have significantly contributed to the popularity of cereal bars. These bars cater to consumers seeking a quick and portable snack option that can be consumed anytime, anywhere. Cereal bars are widely available through various distribution channels such as supermarkets, convenience stores, online retail, and vending machines. Marketing strategies often emphasize the nutritional value, convenience, and versatility of these bars to attract health-conscious consumers.

Growing health and wellness trends, coupled with the desire for natural ingredients and functional foods, have propelled the market. Brands are increasingly focusing on clean label ingredients, natural sweeteners, and fortification with superfoods to align with consumer preferences. The market expansion is not only evident in developed regions but also in emerging markets where the demand for convenient and healthier snacking options is on the rise. Regional variations in taste preferences and dietary habits influence product formulations and marketing strategies.

The global cereal bars market is segmented into type, flavour, sales channel, and region.

Based on the flavour, Peanut Butter emerges as the fastest-growing segment, captivating consumers with its irresistible taste and nutritional benefits. This surge can be attributed to various factors, including the widespread popularity of peanut butter as a beloved flavor, its versatility in complementing a wide range of ingredients, and its perception as a wholesome source of protein and healthy fats. Furthermore, as consumers increasingly prioritize convenience and seek on-the-go snack options, peanut butter-infused cereal bars offer a satisfying and portable solution.

Moreover, the segment's growth is propelled by innovative product formulations that cater to evolving dietary preferences, including gluten-free, vegan, and organic options. Brands are capitalizing on this trend by introducing an array of peanut butter-inspired cereal bars, featuring diverse textures, flavors, and added ingredients to cater to the discerning tastes of consumers. With its universal appeal and nutritional appeal, Peanut Butter stands poised to continue dominating the cereal bar market as the preferred choice for snack enthusiasts everywhere.

 

Major companies operating in global Cereal Bars market are:

  • PepsiCo, Inc.
  • WK Kellogg Co
  • General Mills Inc.
  • Mondelēz International, Inc.
  • Nestlé S.A.
  • Sproutlife Foods Private Limited (Yoga Bar)
  • Kind LLC
  • NuGo Nutrition
  • Post Holdings, Inc.
  • Simply Good Foods USA, Inc.

 

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“Different regions exhibit unique preferences and consumption patterns. For instance, North America and Europe demonstrate a strong inclination toward healthier variants, while Asia-Pacific markets focus on flavors catering to local tastes and preferences. In conclusion, the Global Cereal Bars Market continues to expand driven by health consciousness, convenience, innovation, and the evolving snacking habits of consumers worldwide. Its ability to offer a blend of nutrition, taste, and convenience positions cereal bars as a significant player in the broader snack food industry.” said Mr. Karan Chechi, Research Director of TechSci Research, a research-based management consulting firm.

Cereal Bars Market – Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type (Snacks Bar, Energy & Nutrition Bar, and Others), By Flavour (Caramel, Banana, Chocolate, Honey, Strawberry, Peanut Butter, and Others), By Sales Channel (Supermarkets/Hypermarkets, Convenience Stores, Online and Others), By Region, By Competition, 2019-2029F, has evaluated the future growth potential of global cereal bars market and provides statistics & information on market size, structure and future market growth. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in the global cereal bars market.


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Cereal Bars Market – Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type (Snacks Bar, Energy & Nutrition Bar, and Others), By Flavour (Caramel, Banana, Chocolate, Honey, Strawberry, Peanut Butter, and Others), By Sales Channel (Supermarkets/Hypermarkets, Convenience Stores, Online and Others), By Region, By Competition, 2019-2029F

Consumer Goods and Retail | Jun, 2024

Global Cereal Bars Market continues to thrive due to factors such as convergence of health and wellness trends, the rising demand for convenient snacking options, ongoing product innovation, and a robust distribution network.

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