India Milk Protein Market to grow with a CAGR of 7.22% through 2030
Increasing healthcare
infrastructure and a supportive regulatory environment expected to drive the India
Milk Protein Market in the forecast period, 2026-2030.
According to TechSci Research report, “India
Milk Protein Market - By Region, Competition, Opportunity and
Forecast, 2030F”, India Milk Protein Market was valued at USD
58.43 million in 2024 and is anticipated to witness an impressive growth in the
forecast period with a CAGR of 7.22% through 2030. The India Milk
Protein Market growth is driven by factors such as increasing health awareness,
dietary diversification, and technological advancements. With a population
embracing wellness trends, there's a surge in demand for milk protein products
catering to various consumer preferences. The market showcases a diverse range
of offerings, from liquid to dry forms, each tailored to meet the evolving
needs of consumers. Innovations in processing methods ensure product quality
and safety while enhancing shelf life. As a result, both established companies
and startups are actively investing in research and development to capitalize
on emerging opportunities in this thriving market.
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India Milk Protein Market is segmented based on type,
livestock, form, application, functionality, processing method, and by region.
Based on Form, the liquid segment dominated the
India Milk Protein Market in 2024. The liquid segment encompasses a wide array
of products such as flavoured milk, milkshakes, and ready-to-drink beverages,
which resonate well with the fast-paced lifestyles of modern consumers. Advancements
in packaging technology have facilitated the storage and distribution of liquid
milk protein products, further bolstering their popularity. Additionally, the
liquid segment benefits from the perception of being fresher and more natural
compared to dry counterparts, appealing to health-conscious consumers seeking
minimally processed options. The liquid segment's growth is propelled by
increasing awareness regarding the health benefits of milk protein, such as
muscle building and weight management, leading to higher demand among fitness
enthusiasts and athletes.
Based on processing method, the pasteurization segment dominated
the India Milk Protein Market in 2024. This dominance is primarily
attributed to the widespread adoption of pasteurization technology across the
dairy industry, ensuring the safety and preservation of milk proteins while
extending shelf life. Pasteurization, a vital step in milk processing, involves
heating raw milk to a specific temperature to eliminate harmful bacteria
without significantly altering its nutritional composition. This method not
only enhances the safety of milk products but also maintains the integrity of
milk proteins, making them suitable for various applications in the food and
beverage industry. Pasteurized milk proteins are preferred by consumers due to
their perceived freshness and superior taste compared to alternatives. As
health consciousness grows among consumers, the demand for safe and minimally
processed milk products continues to rise, further driving the dominance of the
pasteurization segment in the India Milk Protein Market.
Some of the major companies
operating in the India Milk Protein Market include:
- Amul Industries Pvt Ltd
- Nestle India Ltd
- Britannia Group Ltd
- Danone India Pvt Ltd
- Hatsun Agro Product Ltd
- Kwality Milk Foods Ltd
- Heritage Foods Ltd
- Dindigul Farm Product private
Ltd.
- Titan Biotech Ltd.
- Continental Milkose India Ltd.
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“In the coming years, the India Milk Protein Market
is set for significant expansion, driven by increasing consumer awareness of
health and wellness. With a growing emphasis on protein-rich diets and fitness
trends, there's a surge in demand for milk proteins, particularly whey and
casein, across various segments like sports nutrition, functional foods, and
infant nutrition. Domestic players are investing in advanced processing
technologies to enhance product quality and meet evolving consumer preferences,
positioning India as a prominent player in the global milk protein landscape.,"
said Mr. Karan Chechi, Research Director, TechSci Research, a
research-based Global management consulting firm.
“India Milk Protein Market By Type (Milk Protein Concentrates, Milk
Protein Isolates, Milk Protein Hydrolysates, Casein & Caseinates, Whey
Protein Concentrates, Whey Protein Isolates and others), By Livestock (Cow,
Buffalo and Goat), By Form (Dry and Liquid), By Application (Sports Nutrition,
Infant Formula, Dairy Products and Others), By Functionality (Emulsification,
Foaming & Thickening and Others), By Processing Method (Pasteurization,
Creaming & Homogenization, Filtration, Drying and Spray Drying, others), By
Region, Competition, Forecast, and Opportunities, 2030F”, has evaluated
the future growth potential of India Milk Protein Market and provides
statistics & information on market size, structure, and future market
growth. The report intends to provide innovative market intelligence and help
decision makers take sound investment decisions. Besides, the report also
identifies and analyzes the emerging trends along with essential drivers,
challenges, and opportunities in India Milk Protein Market.
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