Rice Cakes Market to Grow with a CAGR of 5.75% through 2029F
Global Rice Cakes Market is propelled by health and
wellness trends, diverse flavor and product innovation, and the convenience
they offer to consumers with on-the-go lifestyles.
According to TechSci
Research report, “Rice Cakes Market - Global Industry Size, Share,
Trends, Competition Forecast & Opportunities, 2029F”, the Global
Rice Cakes Market stood at USD 521.17 million in 2023 and is anticipated to
grow with a CAGR of 5.75% in the forecast period through 2029. The global rice cakes market
has witnessed significant growth and evolution in recent years, propelled by
several factors contributing to its expansion, including changing consumer
preferences, increasing health consciousness, and the diversification of
product offerings within the snack food industry. Rice cakes, a popular snack
option, have gained prominence worldwide due to their perceived health
benefits, gluten-free nature, and versatility in flavors and textures.
The rice cakes market has experienced steady
growth, with North America, Europe, Asia Pacific, and other regions
contributing substantially to its expansion. One of the primary drivers of this
growth is the rising demand for healthier snack alternatives. Consumers are
increasingly seeking low-calorie, low-fat, and gluten-free options, leading to
a surge in the consumption of rice cakes. These products often serve as
substitutes for traditional snacks like chips, cookies, and crackers, aligning
with the global trend toward healthier eating habits.
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One of the primary drivers of the rice cakes market
is the growing demand for healthier snacking alternatives. With consumers
becoming more health-conscious and seeking nutritious yet convenient snack
options, rice cakes have gained traction due to their low-calorie content,
gluten-free nature, and perceived health benefits. As obesity rates rise
globally, rice cakes' image as a guilt-free, light snack has fueled their
consumption, appealing to health-conscious individuals seeking weight
management solutions. Moreover, the growing prevalence of health issues
such as obesity and diabetes has further augmented the demand for healthier
snack choices, boosting the market for rice cakes. Additionally, the inclusion
of innovative flavors, such as caramel, chocolate, and exotic fruit varieties,
has expanded the consumer base, appealing to diverse taste preferences and
driving market growth.
The market's expansion is also influenced by the
increasing adoption of rice cakes as a versatile snack. Manufacturers have
introduced a plethora of flavors, textures, and varieties, catering to diverse
consumer preferences. From classic plain rice cakes to savory options like
cheese, barbecue, or spicy flavors, and even sweet variations such as chocolate
or caramel-coated, the range of choices has widened, attracting a broader
consumer base. Moreover, the global rise in vegan and plant-based diets has further
propelled the rice cakes market, as they align well with these dietary
preferences. Being free from animal products, rice cakes appeal to vegan and
vegetarian consumers seeking plant-based snack alternatives.
Furthermore, the convenience factor associated with
rice cakes contributes to their market growth. They are portable, shelf-stable,
and easy to consume on-the-go, making them a convenient snack choice for busy
lifestyles. The Asia Pacific region, being the traditional home of rice cakes,
continues to dominate the market, with countries like South Korea and Japan
being significant producers and consumers. However, North America and
Europe have also witnessed a surge in demand for rice cakes due to their perceived
health benefits and the introduction of innovative flavors and marketing
strategies. As the trend toward healthier snacking options continues, the
global rice cakes market is expected to expand further, with manufacturers
focusing on product innovation, healthier ingredients, and appealing to diverse
consumer tastes to maintain and propel this growth trajectory.
The global Rice Cakes market is segmented into
type, flavor type, distribution channel, and region.
Based on flavor type, Caramel has emerged as
the fastest-growing flavor segment in the rice cake market, driven by shifting
consumer preferences towards indulgent and sweet snack options. The popularity
of caramel-flavored rice cakes can be attributed to their rich and creamy taste
profile, which appeals to consumers seeking enjoyable yet healthier snack
alternatives. The rise in demand for caramel-flavored rice cakes is
also influenced by the growing trend of convenient, on-the-go snacking
solutions that are perceived as better-for-you options. Caramel flavoring adds
a delightful sweetness to rice cakes without compromising on health
considerations, often positioning these snacks as guilt-free
treats. Manufacturers in the rice cake industry are responding to this
trend by expanding their product lines to include a variety of caramel-flavored
options, catering to diverse consumer preferences and enhancing the overall
appeal of rice cakes in the competitive snack market. As consumer awareness of
healthier snacking continues to grow, caramel-flavored rice cakes are expected
to maintain their upward trajectory in popularity.
Major companies operating in global rice
cakes market are:
- Edward & Sons Trading Company, Inc.
- Real Foods Limited
- Lundberg Family Farms
- Echigo Confectionery Co., Ltd.
- PepsiCo,Inc. (Quaker)
- Calyxa Nutrition LLP (Grainic)
- Zap Foods LLC (Santo Grão)
- Wooltariusa, LLC
- Michael’s Closet, Inc (Kitch’n)
- KAMEDA SEIKA CO., LTD.
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“The future of the global rice cakes market appears
promising, with continued growth anticipated due to factors like the increasing
health consciousness among consumers, ongoing product innovation, and expanding
distribution channels. However, addressing sustainability concerns, maintaining
competitive pricing strategies, and adapting to changing consumer preferences
will be essential for sustained growth in this market. In conclusion, the
global rice cakes market has experienced substantial growth driven by shifting
consumer preferences towards healthier snack options, product diversification,
and effective marketing strategies. While facing challenges such as competition
from alternative snacks and sustainability concerns, the market continues to
expand, presenting opportunities for key players to innovate and capture a
larger market share.” said Mr. Karan Chechi, Research Director of TechSci
Research, a research-based management consulting firm.
“Rice Cakes Market – Global Industry Size, Share, Trends, Opportunity, and Forecast, Segmented By Type (Mochi, Puffed rice cakes, Others), By Flavor Type (Chocolate, Apple Cinnamon, Chicken, Caramel, Others), By Distribution Channel (Online and Offline), By Region, By Competition, 2019-2029F", has evaluated the future growth potential of
global rice cakes market and provides statistics & information on market
size, structure and future market growth. The report intends to provide
cutting-edge market intelligence and help decision makers take sound investment
decisions. Besides, the report also identifies and analyzes the emerging trends
along with essential drivers, challenges, and opportunities in the global rice
cakes market.
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