Post-Harvesting Treatment Market to Grow with a CAGR of 7.59% through 2028

According to TechSci Research report, “Post-Harvesting Treatment Market – Global Industry Size, Share, Trends, Competition Forecast & Opportunities, 2028”, the Global Post-Harvesting Treatment Market stood at USD 2.02 billion in 2022 and is anticipated to grow with a CAGR of 7.59% in the forecast period, 2024-2028. The awareness among individuals regarding Post-Harvesting Treatment has led to favorable market conditions for the global Post-Harvesting Treatment market. Several factors contribute to the growth of various Post-Harvesting Treatment products.

The world's population is steadily growing, and with it, the demand for food is also increasing. Post-harvest treatments play a crucial role in preserving the quality and extending the shelf life of agricultural products. As farmers and producers strive to meet the rising demand, there is a growing need for effective post-harvest treatments to reduce losses during storage and transportation.

Browse over XX market data Figures spread through XX Pages and an in-depth TOC on "Global Post-Harvesting Treatment Market”

Regulatory bodies globally are becoming more stringent in their requirements for food safety and quality standards. Post-harvest treatments help in minimizing the risk of contamination, spoilage, and the spread of diseases in agricultural produce. Compliance with these regulations is essential for exporters and domestic markets, driving the adoption of post-harvest treatment solutions that adhere to international safety standard, which will further fuel market growth.

In November 2023 - AgroFresh Inc. announces the acquisition of Tessara, a leading provider of post-harvest solutions for table grapes and berries. This acquisition expands AgroFresh's portfolio of products and services and strengthens its position in the global post-harvest market.

Ongoing technological advancements in post-harvest treatment methods, such as the development of innovative packaging materials, controlled atmosphere storage, and precision application of treatments, contribute to the growth of the market. Farmers and food processors are increasingly adopting these technologies to enhance the efficiency of post-harvest processes, reduce waste, and improve the overall quality of harvested crops.

In today's fast-paced world, Post-harvest treatments, such as controlled atmosphere storage and modified atmosphere packaging, help extend the shelf life of fruits, vegetables, and other perishables. This allows for more extended storage periods and facilitates the transportation of produce over long distances without compromising quality. In a world where every bit of food production matters, post-harvest treatments contribute to reducing losses caused by spoilage, pests, and diseases. This efficiency is crucial for meeting the increasing global demand for food. As international trade in agricultural products becomes more prevalent, adherence to stringent food safety standards is paramount. Post-harvest treatments ensure that produce meets regulatory requirements, facilitating smooth cross-border trade and contributing to food safety in a world where supply chains are increasingly global. In a fast-paced world where consumers demand safe and high-quality food, post-harvest treatments instill confidence by mitigating risks associated with contaminants and pathogens. This assurance is particularly critical in light of the rapid dissemination of information through various channels. preferences for organic, sustainable, and eco-friendly products are on the rise. Post-harvest treatments that align with these preferences, such as bio-based preservatives and eco-friendly packaging, cater to the demands of conscious consumers. Post-harvest treatments contribute to traceability, providing consumers with information about the origin, journey, and safety of their food. In a world where consumers seek transparency, traceable supply chains are essential for building trust.

The globalization of food supply chains has led to increased cross-border trade of agricultural products. As products move across different regions and climates, the need for effective post-harvest treatments becomes crucial to maintain product quality and safety. Post-harvest treatments, including pest control, fungicides, and ethylene management, help in preserving the integrity of agricultural produce during transportation and storage, facilitating the smooth flow of goods in global markets.

In recent times, post-harvest treatment has become increasingly vital in the context of a rapidly evolving global agricultural landscape. As the world faces challenges such as population growth, climate change, and shifting consumer preferences, post-harvest treatments have emerged as indispensable tools for preserving food quality, ensuring safety, and optimizing the efficiency of agricultural supply chains. Post-harvest treatments, including controlled atmosphere storage, modified atmosphere packaging, and bio-based preservatives, are instrumental in minimizing food losses by preserving the freshness and quality of harvested produce. In a world where food waste is a pressing concern, these treatments contribute to sustainable practices by reducing the amount of perishable food discarded due to spoilage. The use of post-harvest treatments helps extend the shelf life of fruits, vegetables, and other perishable items. This is especially critical in recent times where global supply chains and transportation networks enable the distribution of agricultural products across vast distances. Prolonged shelf life ensures that produce reaches consumers in optimal condition, reducing waste and enhancing overall food security. However, regulatory compliance and harmonization may hinder market growth. Moreover, challenges related to consumer perception and acceptance may pose obstacles to the post-harvesting treatment market in the near future.

The Global Post-Harvesting Treatment Market is segmented into type, crop type, origin, regional distribution, and company.

Based on its type, the Coating segment has emerged as the predominant market leader, Coatings are applied to fruits and vegetables during the packaging process to extend their shelf life and reduce quality and quantity losses. The introduction of coatings has made it easier to preserve the product's softness, color, odor, and flavor. The global demand for fresh fruits and vegetables is increasing due to rising awareness of the health benefits of consuming fresh produce. This is driving the demand for post-harvesting treatment solutions, such as coatings, which can help to extend the shelf life of fresh produce. Food safety regulations are becoming increasingly stringent around the world. This is leading to an increased focus on post-harvesting treatment solutions that can help to prevent foodborne illness. There have been significant technological advancements in the field of coatings in recent years. This has led to the development of new and innovative coatings that are more effective and durable. These factors are expected to drive the growth of this segment.

Based on region, Asia-Pacific segment is expected to grow during the forecast period.  The Asia Pacific region is home to a large and growing population with a rising disposable income, which is leading to an increased demand for fresh produce. This increased demand is putting pressure on food producers to minimize post-harvest losses and extend the shelf life of their products. Food producers in the Asia Pacific region are increasingly adopting post-harvest technologies to improve the quality and shelf life of their products. This is being driven by advancements in technology and a growing awareness of the benefits of post-harvest treatment. Governments in the Asia Pacific region is providing support to the post-harvest treatment industry through various initiatives, such as subsidies and tax breaks. This support is helping to encourage the adoption of post-harvest technologies and is contributing to the growth of the market.

The MEA market is poised to be the fastest-growing market, offering lucrative growth opportunities for Post-Harvesting Treatment players during the forecast period. Factors such The MEA region is experiencing rapid urbanization, which is leading to a growing demand for fresh produce in urban areas. This demand is putting pressure on food producers to improve their post-harvest practices. Governments and private investors in the MEA region are investing in post-harvest infrastructure, such as cold storage facilities and transportation networks. This investment is helping to reduce post-harvest losses and is creating new opportunities for the post-harvest treatment industry. Consumers in the MEA region is becoming increasingly aware of the importance of food safety. This is driving demand for post-harvest treatments that can help to prevent foodborne illnesses.

 Major companies operating in Global Post-Harvesting Treatment Market are:

• Syngenta Crop Protection AG
• Nufarm Ltd.
• Agrofresh Inc.
• Bayer AG
• BASF SE
• Citrosol SA
• Hazel Technologies Inc.
• Lytone Enterproses Inc.
• Shandong Aoweite Biotechnology Co. Ltd.
• Fine Chemicals Inc.

Download Free Sample Report

Customers can also request for 10% free customization on this report

“The advancements in post-harvest technologies and increasing stringent food safety regulations are key drivers of the Post-Harvesting Treatment market. In recent years, the growing Continuous advancements in post-harvest technologies contribute to the growth of the market. Innovations such as precision agriculture, smart packaging, and digital solutions enhance the efficiency, sustainability, and effectiveness of post-harvest treatments. Moreover, the growing consumer emphasis on preventative healthcare products has enhanced production and marketing efforts. To meet the demands of the market, manufacturers are increasingly incorporating cutting-edge technologies with high production efficiency. Rising consumer acceptance and continuous product innovation will further ensure the growth of the Post-Harvesting Treatment market in the coming years.,” said Mr. Karan Chechi, Research Director with TechSci Research, a research-based management consulting firm.

“Post-Harvesting Treatment Market – Global Industry Size, Share, Trends, Opportunity, & Forecast 2018-2028 Segmented By Type (Coating, Ethylene Blockers, Cleaners, Fungicides, Sprout Inhibitors, Sanitizers, Other), By Crop Type (Fruits, Vegetables, Flowers & Ornamentals), By Origin (Natural, Synthetic), By Region, Competition”, has evaluated the future growth potential of Global Post-Harvesting Treatment Market and provides statistics & information on market size, structure and future market growth. The report intends to provide cutting-edge market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in Global Post-Harvesting Treatment Market.

Contact

TechSci Research LLC

420 Lexington Avenue, Suite 300,

New York, United States- 10170

Tel: +1-332-258-6602

Email: [email protected]