India Yogurt Market to Grow with a CAGR of 3.26% through 2030F
The India Yogurt Market is driven
by factors such as rising
health consciousness, growing demand for probiotic foods, increasing disposable
incomes, urbanization, and expanding product innovations targeting diverse
consumer preferences.
According
to TechSci Research report, “India Yogurt Market – By Region, Forecast
& Opportunities, 2030F”, the India Yogurt Market was valued at USD 30.34 Billion in 2024
and is expected to reach USD 36.78 Billion by 2030 with a CAGR of 3.26% during
the forecast period. The
India Yogurt market has experienced substantial growth in recent years, owing
to the adoption of advanced production and refrigeration technologies. With the
perishable nature of yogurt, ensuring freshness and maintaining quality
throughout the supply chain is crucial. Modern refrigeration systems and
automated production processes enable manufacturers to extend shelf life,
maintain optimal storage conditions, and reduce wastage. This technological
advancement also facilitates the mass production of diverse yogurt variants,
from probiotic-rich options to plant-based alternatives, ensuring consistency
in flavor and texture. As a result, companies can cater to a broader consumer
base, including rural and semi-urban markets, by improving accessibility and
availability. These innovations help manufacturers meet increasing demand while
optimizing operational efficiency, contributing to overall market growth.
The India Yogurt market is driven due to
the convenience of ready-to-eat and single-serve yogurt packaging. As
consumers’ lifestyles become increasingly busy, the demand for quick,
easy-to-consume food options has surged. Single-serve yogurt packaging caters
to this need by offering portion-controlled, on-the-go options that align with
modern consumer preferences. These convenient packs are not only ideal for
individuals looking for a healthy snack or meal replacement but also offer
enhanced portability for busy professionals, students, and fitness enthusiasts.
Also, packaging innovations such as resealable containers and easy-to-carry
formats make yogurt more accessible and appealing, especially in urban areas.
This trend has boosted yogurt consumption, making it a popular choice for those
seeking nutritious, hassle-free eating experiences.
Browse
over xx market data Figures spread through xx Pages and an in-depth TOC on
" India Yogurt Market”
The India Yogurt
Market is segmented into type, fat content, product type, packaging,
distribution channel, and region.
Based
on type, non-flavored is the fastest-growing segment in the India Yogurt market,
driven by factors such as the increasing
health consciousness and a preference for natural, unsweetened products.
Consumers are becoming more aware of the nutritional benefits of plain yogurt,
particularly its probiotic content, which supports gut health and immunity. Also,
the rise of fitness-focused diets and the growing trend of personalized
nutrition are encouraging the consumption of non-flavored, low-sugar, and
high-protein yogurt varieties. This segment also benefits from its versatility,
as non-flavored yogurt can be used in various culinary applications, from
smoothies to savory dishes, further boosting its popularity.
Based on region, South region of India is the fastest
growing in the Yogurt market, driven by factors such as a strong cultural
affinity for dairy products and increasing urbanization. States like Tamil
Nadu, Karnataka, and Andhra Pradesh have a long-standing tradition of dairy
consumption, with yogurt being an integral part of the daily diet. The region’s
rising disposable incomes and growing health awareness are further boosting
demand for nutritious, protein-rich yogurt options.
Major companies
operating in India Yogurt Market are:
- Gujrat
Cooperative Milk Marketing Federation Limited
- Britannia Industries Limited
- Heritage Foods Limited
- Nestlé India Limited
- Skyrrup
- Myfroyoland
- Danone S.A.
- Chobani Global Holdings, LLC
- Groupe Lactalis S.A
- Yeo Valley Organic Limited
Download Free Sample Report
Customers can
also request for 10% free customization in this report.
“The India Yogurt Market is driven by the
increasing adoption of yogurt as a snack or meal replacement. As consumers
become more health-conscious and look for convenient, nutritious options,
yogurt is emerging as a popular choice due to its high protein content,
probiotics, and various health benefits. The shift towards on-the-go eating,
especially among busy professionals, students, and fitness enthusiasts, has
further boosted yogurt’s appeal as a quick, wholesome snack. Also, yogurt’s
versatility allows it to be easily paired with fruits, nuts, or granola, making
it an ideal meal replacement. With increasing availability in single-serve,
ready-to-eat packaging, yogurt is becoming a convenient, portable, and healthy
alternative for busy consumers, driving demand across urban and rural markets”
said Mr. Karan Chechi, Research Director of TechSci Research, a research-based
management consulting firm.
“India Yogurt Market By
Type (Non-Flavored, Flavored), By Fat Content (Regular, Low-Fat, Fat Free), By
Product Type (Conventional Yogurt, Set Yogurt, Greek Yogurt , Frozen Yogurt,
Others), By Packaging (Pouches, Bottles, Tetra Packs, Others), By Distribution
Channel (Supermarket & Hypermarket, Convenience Store, Specialty Stores,
Online, Others), By Region, Competition, Forecast & Opportunities, 2020-2030F”,
has evaluated the future growth potential of India Yogurt Market and provides statistics
& information on market size, structure and future market growth. The
report intends to provide cutting-edge market intelligence and help decision
makers take sound investment decisions. Besides, the report also identifies and
analyzes the emerging trends along with essential drivers, challenges, and opportunities
in the India Yogurt Market.
Contact Us-
TechSci
Research LLC
420 Lexington
Avenue, Suite 300,
New York, United
States- 10170
M: +13322586602
Email: sales@techsciresearch.com
Website: www.techsciresearch.com