Press Release

Saudi Arabia Food Safety Testing Market to grow with a CAGR of 5.36% through 2029

Increasing healthcare infrastructure and a supportive regulatory environment are the major drivers for the Saudi Arabia Food Safety Testing Market.

 

According to TechSci Research report, “Saudi Arabia Food Safety Testing Market Industry Size, Share, Trends, Competition, Opportunity and Forecast, 2019-2029”, Saudi Arabia Food Safety Testing Market was valued at USD 299.85 million in 2023 and is anticipated to witness an impressive growth in the forecast period with a CAGR of 5.36% through 2029. This can be due to collaborations and partnerships among leading companies with a diverse approach to merge the expertise of individual companies and to strengthen their position in the market.

The Halal food industry significantly drives the demand for food safety testing, particularly in regions with a substantial Muslim population like Saudi Arabia. Halal food refers to products that are prepared, processed, and manufactured in accordance with Islamic dietary laws and principles. Halal food must adhere to specific religious guidelines, which include cleanliness, purity, and the absence of forbidden ingredients or contaminants. Food safety testing ensures that Halal products meet these requirements and are free from haram (forbidden) substances. To maintain Halal integrity, it is essential to prevent cross-contamination with non-Halal ingredients or products during processing and distribution. Food safety testing helps identify and mitigate any such contamination risks. Allergen testing is crucial in the Halal food industry to prevent cross-contamination with allergens, which could pose health risks to consumers. Food safety testing is used to confirm the absence of allergenic ingredients in Halal products.

 

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Rapidly changing consumer preferences present a challenge in the Saudi Arabia food safety testing market. Consumer preferences can shift for various reasons, including dietary trends, health consciousness, environmental concerns, and cultural influences. As consumers demand a wider range of food products, including those with unique ingredients and attributes, food safety testing must adapt to encompass a more extensive variety of products and ingredients. Each new product may require specific testing protocols. The rise in food allergies and intolerances has led to increased demand for allergen-free or allergen-labeled products. Food safety testing must ensure the accuracy of allergen information and prevent cross-contamination, which is challenging as the range of allergens expands. The growing popularity of plant-based and alternative protein products presents challenges in testing food safety and quality. These products often have unique ingredients and processing methods that require specialized testing. Consumers are seeking products with simple and clean ingredient labels. Food safety testing must ensure that these products do not contain hidden additives, contaminants, or undeclared ingredients that could compromise the "clean" image. As consumers value authenticity, food safety testing must verify the authenticity of products, especially those claiming to be premium or specialty items. Testing may be needed to detect food fraud or misrepresentation.

Saudi Arabia Food Safety Testing Market is segmented based on Contaminants, Technology, Food Tested, and by region.

Based on the Contaminants, Saudi Arabia Food Safety Testing Market is segmented into Pathogens, Pesticides, Mycotoxin, Allergens, GMOs, and Others. Mycotoxins are toxic chemical compounds produced by certain molds (fungi) that can grow on various agricultural crops, particularly grains, nuts, and seeds. These molds can contaminate food products, posing serious health risks when consume. As a result, mycotoxin testing is a crucial aspect of food safety testing to identify and mitigate mycotoxin contamination in food products. Mycotoxins are produced by molds, especially those from the genera Aspergillus, Penicillium, and Fusarium. These molds can infect crops before or after harvest. Mycotoxins develop in response to environmental conditions, including temperature, humidity, and moisture content, which influence mold growth. Mycotoxins are highly toxic and can have serious health consequences for humans and animals when ingested. Depending on the specific mycotoxin, exposure can lead to acute or chronic health issues, including cancer, organ damage, immunosuppression, and gastrointestinal problems.

Based on Region, Northern & Central region held the largest share in the Saudi Arabia Food Safety Testing Market. The northern and central regions of Saudi Arabia have well-developed transportation and logistics infrastructure. This facilitates the movement of food products and samples, making it easier for businesses to access food safety testing services and send samples for analysis. These regions are key hubs for international trade and export. Businesses involved in the export of food products must meet strict food safety standards to access global markets. Therefore, they are more likely to invest in food safety testing to meet these requirements. The presence of universities, research institutions, and educational centers in these regions can lead to a pool of skilled professionals and researchers who are knowledgeable in food safety testing and related fields.

 

Some of the major companies operating in the Saudi Arabia Food Safety Testing Market include:

  • SGS Inspection Services Saudi Arabia Ltd.
  • Bureau Veritas (Saudi Arabia)
  • Arabian Agricultural Services Co
  • Intertek Saudi Arabia Ltd.
  • TUV SUD (Saudi Arabia)
  • ALS Arabia
  • IDAC Merieux NutriSciences
  • Saudi Ajal Laboratories
  • Motabagah Holding Company

 

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“The Saudi Arabia Food Safety Testing Market is witnessing significant growth driven by stringent regulations and rising consumer awareness. With a focus on ensuring food quality and safety, the market is propelled by the implementation of robust testing methods. Increased government initiatives to monitor food safety standards further contribute to market expansion. Key players in the Saudi Arabian market offer a range of testing solutions, including microbiology, allergen, pesticide, and toxin testing. The growing demand for imported food products also boosts the need for thorough testing processes. As the nation prioritizes public health and safety, the Food Safety Testing Market in Saudi Arabia is expected to continue its upward trajectory.," said Mr. Karan Chechi, Research Director of TechSci Research, a research-based Global management consulting firm.


Saudi Arabia Food Safety Testing Market by Contaminants (Pathogens, Pesticides, Mycotoxin, Allergens, GMOs, and Others), By Technology (Traditional and Rapid), By Food Tested (Meat, Dairy, Poultry, Processed Foods, Fruits & Vegetables, Seafood, Tobacco, and Others), By Region, By Competition Forecast & Opportunities, 2019-2029F has evaluated the future growth potential of Saudi Arabia Food Safety Testing Market and provides statistics & information on market size, structure, and future market growth. The report intends to provide innovative market intelligence and help decision makers take sound investment decisions. Besides, the report also identifies and analyzes the emerging trends along with essential drivers, challenges, and opportunities in Saudi Arabia Food Safety Testing Market.

 

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